Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious sushi and yakitori dishes.
- Company: Join Sticks'n'Sushi, a fun and inclusive restaurant with a passion for service.
- Benefits: Enjoy competitive pay, staff meals, discounts, and access to wellbeing support.
- Why this job: Be part of a unique culinary experience and develop your skills in a supportive environment.
- Qualifications: Experience as a Sous Chef or Senior Sous Chef in a busy kitchen.
- Other info: Join a dynamic team with opportunities for growth and legendary staff parties!
The predicted salary is between 43000 - 46000 £ per year.
We are looking for exceptional Sous Chefs at Sticks'n'Sushi! 43-46k per annum inclusive of tronc (every penny of the service charge is shared between the team in the restaurant). Full-time role, 48 hours a week.
At Sticks'n'Sushi we employ people with big smiles and small egos. People with personalities, who think "WE" rather than "I". That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts - if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.
Benefits of working with us:
- We care greatly about looking after you and work hard to make life at Sticks'n'Sushi the best it can be.
- This is a place where you can learn, grow and develop skills that will stand you in good stead for a lifetime.
- Staff food when on shift.
- 50% discount in all Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin.
- Competitive referral bonus.
- Exclusive access to great restaurants, bars, hotels through CODE app.
- Access to our wellbeing support - Hospitality Action.
- Wagestream - access to your earned wages whenever you need it and a range of financial benefits.
- Team get-togethers, legendary staff parties and awards once a year!
- Opportunity to attend various events and concerts.
- Development and progression support.
About the role:
From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Sous Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must; experience is not always the most important thing.
The ideal Sous Chef candidate will:
- Be fluent in English.
- Have already been working as a Sous Chef or as a Senior Sous Chef in a busy environment.
- Have an eye for detail; always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
- Be a great leader who really cares about people. Your nurturing approach will make coaching and developing other members of the team a natural focus.
- Have a 'Ja Tak' attitude (Ja Tak is a Danish phrase meaning "Yes, Thank you").
- Have a genuine commitment to making people happy - guest and team alike - to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
- Want to be part of a company that can help you flourish and become the best you can be.
Big smile, small ego. Apply today and you'll receive a quick response to meet with us!
Sous Chef - Manchester, Greater Manchester employer: SticksnSushi
Contact Detail:
SticksnSushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Manchester, Greater Manchester
✨Tip Number 1
Get your networking game on! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Sous Chef role at Sticks'n'Sushi!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, let your passion for food and service shine through. Remember, they’re looking for someone with a big smile and a small ego, just like you!
✨Tip Number 3
Practice your cooking skills and techniques before interviews. Being able to demonstrate your culinary prowess can set you apart from other candidates. Plus, it shows you’re serious about joining a team that values precision and tradition.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed quickly. Plus, we love seeing candidates who are proactive and eager to join our Sticks'n'Sushi family!
We think you need these skills to ace Sous Chef - Manchester, Greater Manchester
Some tips for your application 🫡
Show Your Personality: We want to see the real you! Don’t be afraid to let your personality shine through in your application. Remember, we’re looking for people with big smiles and small egos, so show us how you can bring that vibe to our team.
Highlight Your Experience: While experience isn’t everything, it’s still important! Make sure to mention any relevant roles you’ve had as a Sous Chef or Senior Sous Chef. We love candidates who have an eye for detail and can uphold high standards in a busy kitchen.
Emphasise Team Spirit: At Sticks’n’Sushi, we think ‘WE’ rather than ‘I’. In your application, share examples of how you’ve worked well in a team and how you’ve helped develop others. We’re all about nurturing talent and creating a happy environment!
Apply Through Our Website: Ready to join our fantastic team? Make sure to apply through our website for a quick response! We can’t wait to hear from you and hopefully welcome you into our Sticks’n’Sushi family.
How to prepare for a job interview at SticksnSushi
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around sushi and yakitori. Familiarise yourself with techniques, ingredients, and presentation styles that are key to Sticks'n'Sushi. This will show your passion for the role and help you connect with the interviewers.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be leading a team, so be ready to discuss your leadership style. Share specific examples of how you've nurtured and developed team members in previous roles. Highlighting your 'Ja Tak' attitude will resonate well with their focus on positivity and teamwork.
✨Emphasise Your Attention to Detail
Sticks'n'Sushi values high standards, so prepare to talk about how you maintain quality and safety in the kitchen. Bring up instances where your attention to detail made a difference, whether it was in food presentation or ensuring a safe working environment.
✨Bring Your Big Smile
Remember, they’re looking for personalities that fit their culture. Be genuine, friendly, and enthusiastic during the interview. A big smile can go a long way in showing that you embody the spirit of hospitality they cherish at Sticks'n'Sushi.
