Grill Chef - North Kitchen - Kentish Town, London

Grill Chef - North Kitchen - Kentish Town, London

London Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Sticks'n'Sushi

At a Glance

  • Tasks: Create delicious yakitori and ensure a vibrant kitchen atmosphere.
  • Company: Join the friendly team at Sticks'n'Sushi in Kentish Town.
  • Benefits: Enjoy staff meals, discounts, and access to exclusive events.
  • Other info: Opportunities for growth and legendary team parties await!
  • Why this job: Be part of a unique culinary experience and make guests smile.
  • Qualifications: Experience as a Grill Chef and a passion for great service.

The predicted salary is between 25000 - 30000 £ per year.

We are looking for exceptional Grill Chefs at Sticks'n'Sushi! At Sticks'n'Sushi we employ people with big smiles and small egos. People with personalities, who think "WE" rather than "I". That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts - if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.

Benefits of working with us

  • Staff food when on shift
  • 50% discount in all Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin
  • Competitive referral bonus
  • Exclusive access to great restaurants, bars, hotels through CODE app
  • Access to our wellbeing support - Hospitality Action
  • Wagestream - access to your earned wages whenever you need it and a range of financial benefits
  • Team get togethers, legendary staff parties and awards once a year!
  • Opportunity to attend various events and concerts
  • Development and progression support

About the role

From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Grill Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must, experience is not always the most important thing.

The ideal Grill Chef candidate will:

  • Be fluent in English
  • Have already been working as a Grill Chef in a busy environment
  • Have an eye for detail; always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
  • Strong knife skills and ability to present great looking yakitori sticks
  • Have a 'Ja Tak' attitude (Ja Tak is a Danish phrase meaning "Yes, Thank you")
  • Have a genuine commitment to making people happy - guest and team alike - to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
  • Want to be part of a company that can help you flourish and become the best you can be.
  • Big smile, small ego

Apply today and you'll receive a quick response to meet with us!

Grill Chef - North Kitchen - Kentish Town, London employer: Sticks'n'Sushi

At Sticks'n'Sushi, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. Located in the lively Kentish Town area of London, we offer Grill Chefs not only competitive benefits like staff meals and discounts but also unique opportunities for personal and professional growth within an international team that shares a passion for exceptional service. Join us to be part of a supportive environment that celebrates teamwork and encourages you to shine.

Sticks'n'Sushi

Contact Details:

Sticks'n'Sushi Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Grill Chef - North Kitchen - Kentish Town, London

Tip Number 1

Get to know the company culture! Before you step into that interview, do a bit of research on Sticks'n'Sushi. Understand their values and vibe, so you can show them you're not just a great Grill Chef, but also a perfect fit for their team.

Tip Number 2

Practice your skills! If you want to impress, why not whip up some yakitori sticks at home? Show off your knife skills and presentation flair. Bring a little taste of your kitchen to the interview – it’ll definitely make you stand out!

Tip Number 3

Be ready to chat about teamwork! Sticks'n'Sushi loves a 'we' mentality, so think of examples where you've worked well with others. Share stories that highlight your ability to create a happy environment for both guests and teammates.

Tip Number 4

Apply through our website! It’s the quickest way to get noticed. Plus, you’ll get a speedy response, which means you could be on your way to joining the Sticks'n'Sushi family in no time!

We think you need these skills to ace Grill Chef - North Kitchen - Kentish Town, London

Fluency in English
Grill Chef Experience
Attention to Detail
Strong Knife Skills
Presentation Skills
Teamwork
Customer Service

Some tips for your application 🫡

Show Your Personality:We want to see the real you! Don’t be afraid to let your personality shine through in your application. Remember, we’re looking for people with big smiles and small egos, so show us how you can bring that vibe to our team.

Highlight Relevant Experience:Even if you think experience isn’t everything, it still matters! Make sure to mention any previous roles as a Grill Chef or in busy kitchens. We love candidates who can thrive under pressure and have strong knife skills, so let us know what you've got!

Emphasise Team Spirit:At Sticks'n'Sushi, we believe in 'WE' over 'I'. In your application, share examples of how you’ve worked well in a team. We want to know how you contribute to a positive atmosphere and make everyone around you happier.

Apply Through Our Website:Ready to take the plunge? We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to join our fantastic team. Plus, you’ll get a quick response from us!

How to prepare for a job interview at Sticks'n'Sushi

Show Your Passion for Service

When you walk into the interview, let your enthusiasm for hospitality shine through. Share specific examples of how you've gone the extra mile to make guests happy in previous roles. This aligns perfectly with Sticks'n'Sushi's focus on creating a welcoming atmosphere.

Demonstrate Team Spirit

Remember, they’re looking for someone who thinks 'WE' rather than 'I'. Talk about your experiences working in a team and how you contribute to a positive kitchen environment. Highlight any team achievements or moments where you supported your colleagues.

Highlight Your Skills with Precision

As a Grill Chef, your knife skills and attention to detail are crucial. Be prepared to discuss your techniques and how you ensure every dish meets high standards. If possible, bring up any specific dishes you excel at preparing, especially yakitori sticks!

Embrace the 'Ja Tak' Attitude

Sticks'n'Sushi values a positive attitude, so embody that 'Ja Tak' spirit during your interview. Show that you're open to feedback and eager to learn. This will demonstrate your commitment to personal growth and being part of a happy team.