Grill Chef - North Kitchen - Kentish Town in London

Grill Chef - North Kitchen - Kentish Town in London

London Full-Time 24000 - 30000 £ / year (est.) No working from home possible
Sticks'n'Sushi

At a Glance

  • Tasks: Create delicious grilled dishes in a vibrant kitchen environment.
  • Company: Join the friendly team at Sticks'n'Sushi, where smiles matter.
  • Benefits: Enjoy staff meals, discounts, and access to exclusive events.
  • Other info: Dynamic team culture with opportunities for personal development.
  • Why this job: Be part of a unique culinary experience and grow your skills.
  • Qualifications: Experience as a Grill Chef and a passion for great service.

The predicted salary is between 24000 - 30000 £ per year.

We are looking for exceptional Grill Chefs at Sticks'n'Sushi! At Sticks'n'Sushi we employ people with big smiles and small egos. People with personalities, who think "WE" rather than "I". That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts - if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.

Benefits of working with us

  • We care greatly about looking after you and work hard to make life at Sticks'n'Sushi the best it can be.
  • This is a place where you can learn, grow and develop skills that will stand you in good stead for a lifetime.
  • Some of the benefits we offer include:
    • Staff food when on shift
    • 50% discount in all Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin
    • Competitive referral bonus
    • Exclusive access to great restaurants, bars, hotels through CODE app
    • Access to our wellbeing support- Hospitality Action
    • Wagestream- access to your earned wages whenever you need it and a range of financial benefits
    • Team get togethers, legendary staff parties and awards once a year!
    • Opportunity to attend various events and concerts
    • Development and progression support

About the role

From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Grill Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must, experience is not always the most important thing.

The ideal Grill Chef candidate will:

  • Be fluent in English
  • Have already been working as a Grill Chef in a busy environment
  • Have an eye for detail; always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
  • Strong knife skills and ability to present great looking yakitori sticks
  • Have a 'Ja Tak' attitude (Ja Tak is a Danish phrase meaning "Yes, Thank you")
  • Have a genuine commitment to making people happy - guest and team alike - to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
  • Want to be part of a company that can help you flourish and become the best you can be.
  • Big smile, small ego

Apply today and you'll receive a quick response to meet with us!

Grill Chef - North Kitchen - Kentish Town in London employer: Sticks'n'Sushi

At Sticks'n'Sushi, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. Located in the lively Kentish Town, our Grill Chefs enjoy a range of benefits including competitive discounts, wellbeing support, and opportunities for personal growth within an international team that shares a passion for exceptional service. Join us to be part of a dynamic environment that not only prioritises your development but also celebrates teamwork and camaraderie.

Sticks'n'Sushi

Contact Details:

Sticks'n'Sushi Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Grill Chef - North Kitchen - Kentish Town in London

Tip Number 1

Get to know the company culture! Before your interview, check out Sticks'n'Sushi's vibe on social media. We love big smiles and small egos, so show us your personality and how you fit into our team!

Tip Number 2

Practice your cooking skills! If you're applying for a Grill Chef position, be ready to showcase your knife skills and presentation techniques. We want to see that you can create those stunning yakitori sticks we’re known for!

Tip Number 3

Be prepared to talk about teamwork! At Sticks'n'Sushi, we think 'WE' not 'I'. Share examples of how you've worked with others in a busy kitchen and how you contribute to a positive atmosphere.

Tip Number 4

Apply through our website! It’s the quickest way to get noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on the chance to join our fantastic team!

We think you need these skills to ace Grill Chef - North Kitchen - Kentish Town in London

Fluency in English
Grill Chef Experience
Attention to Detail
Strong Knife Skills
Presentation Skills
Teamwork
Customer Service

Some tips for your application 🫡

Show Your Personality:We want to see the real you! Don’t be afraid to let your personality shine through in your application. Remember, we’re looking for people with big smiles and small egos, so be genuine and approachable.

Highlight Relevant Experience:Even if you think experience isn’t everything, it’s still important to mention any relevant roles you've had as a Grill Chef. Share specific examples of your skills, especially those strong knife skills and attention to detail that we value.

Emphasise Team Spirit:Since we believe in 'WE' rather than 'I', make sure to highlight your teamwork skills. Talk about how you’ve contributed to a positive team environment in previous jobs and how you can bring that same energy to our kitchen.

Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and can get back to you promptly. We can’t wait to hear from you!

How to prepare for a job interview at Sticks'n'Sushi

Show Your Passion for Service

When you walk into the interview, let your enthusiasm for hospitality shine through. Talk about your experiences where you went the extra mile to make guests happy. Remember, they’re looking for someone who embodies that 'Ja Tak' attitude!

Demonstrate Your Skills

Be prepared to discuss your grill techniques and knife skills in detail. If possible, bring examples of dishes you've created or describe how you maintain high standards in a busy kitchen. This will show them you have the hands-on experience they value.

Emphasise Team Spirit

Sticks'n'Sushi values a 'WE' mentality, so share examples of how you've worked collaboratively in past roles. Highlight any team achievements and how you contribute to a positive kitchen environment. They want to see that you can thrive in a team setting.

Ask Thoughtful Questions

Prepare some questions that show your interest in their culture and values. Ask about team get-togethers or how they support staff development. This not only demonstrates your enthusiasm but also helps you gauge if it’s the right fit for you.