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- Tasks: Lead a passionate team in creating exceptional sushi experiences for our guests.
- Company: Join Sticks'n'Sushi, a vibrant and welcoming international restaurant group.
- Benefits: Enjoy competitive pay, staff meals, discounts, and wellbeing support.
- Why this job: Be part of a unique culture that values teamwork and personal growth.
- Qualifications: Experience in a kitchen leadership role and a passion for hospitality.
- Other info: Participate in fun team events and enjoy opportunities for career development.
The predicted salary is between 47000 - 63000 £ per year.
We are looking for exceptional Head Chefs at Sticks'n'Sushi! 55-60k per annum inclusive of tronc (every penny of the service charge is shared between the team in the restaurant). Full-time role, 48 hours a week.
At Sticks'n'Sushi we employ people with big smiles and small egos. People with personalities, who think "WE" rather than "I". That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts - if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.
Benefits of working with us:
- Staff food when on shift
- 50% discount in all Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin
- Competitive referral bonus
- Exclusive access to great restaurants, bars, hotels through CODE app
- Access to our wellbeing support - Hospitality Action
- Wagestream - access to your earned wages whenever you need it and a range of financial benefits
- Team get togethers, legendary staff parties and awards once a year!
- Cycle to work scheme
- Opportunity to attend various events and concerts
- Development and progression support
About the role:
From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
Be a great leader who really cares about people. Your nurturing approach will make coaching and developing other members of the team a natural focus. Have a 'Ja Tak' attitude (Ja Tak is a Danish phrase meaning "Yes, Thank you"). Have a genuine commitment to making people happy - guest and team alike - to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
Want to be part of a company that can help you flourish and become the best you can be. Big smile, small ego. Apply today and you'll receive a quick response to meet with us!
Head Chef - Manchester, Greater Manchester employer: Sticks'n'Sushi
Contact Detail:
Sticks'n'Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Manchester, Greater Manchester
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry folks. Attend local food events or join culinary groups online. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even host a pop-up event. This gives potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants you admire, like Sticks’n’Sushi. A friendly email expressing your interest can go a long way in landing an interview.
✨Tip Number 4
Prepare for interviews by researching the restaurant’s culture and menu. Show that you’re not just a great chef but also a team player who aligns with their values. And remember, apply through our website for a quicker response!
We think you need these skills to ace Head Chef - Manchester, Greater Manchester
Some tips for your application 🫡
Show Your Personality: We want to see the real you! Don’t be afraid to let your personality shine through in your application. Use a friendly tone and share a bit about what makes you tick – we love big smiles and small egos!
Tailor Your Application: Make sure to customise your application for the Head Chef role. Highlight your experience in leading teams and creating exceptional dining experiences. We’re looking for someone who thinks 'WE' rather than 'I', so show us how you’ve fostered teamwork in the kitchen.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read. A well-structured application will help us see why you’re the perfect fit for our team!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. Plus, it shows you’re keen to join our Sticks’n’Sushi family!
How to prepare for a job interview at Sticks'n'Sushi
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially around sushi and Japanese cuisine. Be ready to discuss your favourite dishes, cooking techniques, and how you maintain high standards in the kitchen.
✨Show Your Leadership Style
Sticks'n'Sushi values great leaders who care about their team. Prepare examples of how you've successfully coached and developed others in previous roles. Highlight your nurturing approach and how it contributes to a positive work environment.
✨Embrace the 'Ja Tak' Attitude
Demonstrate your commitment to making people happy during the interview. Share stories that showcase your positive attitude and willingness to go the extra mile for both guests and team members. This will resonate well with their company culture.
✨Be Ready to Discuss Team Dynamics
Since they value a 'WE' mentality, come prepared to talk about how you foster teamwork in the kitchen. Discuss how you handle conflicts, encourage collaboration, and create a supportive atmosphere that leads to success.