At a Glance
- Tasks: Create delicious sushi and yakitori in a vibrant kitchen environment.
- Company: Join Sticks‘n’Sushi, a fun and welcoming international team.
- Benefits: Enjoy staff meals, discounts, wellbeing support, and exciting team events.
- Other info: Opportunities for personal growth and career development await you!
- Why this job: Be part of a unique culinary experience and make guests smile.
- Qualifications: Experience as a Sushi Chef and a positive, team-oriented attitude.
The predicted salary is between 25000 - 30000 € per year.
We are looking for exceptional Sushi Chefs at Sticks‘n’Sushi! At Sticks’n’Sushi we employ people with big smiles and small egos. People with personalities, who think “WE” rather than “I”. That is our recipe for a great working environment with room for everyone. Our aim is to be the greatest hosts – if you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile we would love to hear from you.
Benefits of working with us:
- Staff food when on shift
- 50% discount in all Sticks‘n’Sushi restaurants in Copenhagen, UK and Berlin
- Competitive referral bonus
- Exclusive access to great restaurants, bars, hotels through CODE app
- Access to our wellbeing support - Hospitality Action
- Wagestream - access to your earned wages whenever you need it and a range of financial benefits
- Team get togethers, legendary staff parties and awards once a year!
- Opportunity to attend various events and concerts
- Development and progression support
About the role:
From our Copenhagen beginnings, our intention was always to be one of a kind. We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Sushi & yakitori is about technique, tradition and precision. To work with us, your hands, head and heart must be in complete harmony. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The right attitude is a must, experience is not always the most important thing.
The ideal Sushi Chef candidate will:
- Be fluent in English
- Have already been working as a Sushi Chef in a busy environment
- Have an eye for detail; always upholding the highest standards and ensuring every shift is in the very safest pair of hands.
- Strong knife skills and ability to present great looking sushi plates
- Have a ‘Ja Tak’ attitude (Ja Tak is a Danish phrase meaning "Yes, Thank you")
- Have a genuine commitment to making people happy - guest and team alike – to ensure you have one of the happiest teams in the business and guests that turn into regulars and regulars into friends.
- Want to be part of a company that can help you flourish and become the best you can be.
- Big smile, small ego
Apply today and you'll receive a quick response to meet with us!
Sushi Chef SWK employer: Sticks'n'Sushi UK Limited
At Sticks‘n’Sushi, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued. With exceptional benefits like staff meals, generous discounts, and opportunities for personal growth, we ensure that our Sushi Chefs thrive in an environment that celebrates teamwork and passion for service. Join us in our mission to create unforgettable dining experiences while enjoying a supportive atmosphere that encourages development and camaraderie.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef SWK
✨Tip Number 1
Get your personality shining! When you walk into that interview, let your big smile and positive energy do the talking. Remember, they’re looking for someone who fits into their team vibe, so show them you’re all about that 'WE' mentality.
✨Tip Number 2
Do your homework on Sticks’n’Sushi! Familiarise yourself with their menu and values. This way, you can chat about how your skills and passion align with their mission to create a welcoming atmosphere for guests.
✨Tip Number 3
Show off your skills in the kitchen! If you get the chance, demonstrate your knife skills or plating techniques during the interview. It’s a great way to prove you’ve got the chops to uphold their high standards.
✨Tip Number 4
Don’t forget to apply through our website! It’s the quickest way to get noticed and start the conversation. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Sushi Chef SWK
Some tips for your application 🫡
Show Your Personality:We want to see the real you! Let your personality shine through in your application. Remember, we’re looking for people with big smiles and small egos, so don’t be afraid to show us what makes you unique.
Highlight Relevant Experience:Even if you think experience isn’t everything, it’s still important to mention any relevant roles you've had as a Sushi Chef. Share specific examples of your work in busy environments and how you’ve upheld high standards.
Emphasise Team Spirit:Since we value a ‘WE’ mentality, make sure to highlight your teamwork skills. Talk about how you’ve contributed to a positive team environment and how you can help create one at Sticks’n’Sushi.
Apply Through Our Website:We encourage you to apply directly through our website for a quicker response. It’s the best way to ensure your application gets into the right hands and shows your enthusiasm for joining our team!
How to prepare for a job interview at Sticks'n'Sushi UK Limited
✨Show Your Passion for Sushi
Make sure to express your love for sushi and the art of making it during the interview. Share any personal experiences or stories that highlight your dedication to this culinary craft. This will resonate well with the team at Sticks‘n’Sushi, who value passion and commitment.
✨Emphasise Team Spirit
Since they’re looking for candidates with a 'WE' mentality, be prepared to discuss how you work well in a team. Share examples of past experiences where you collaborated effectively with others, showcasing your ability to contribute to a positive kitchen environment.
✨Demonstrate Attention to Detail
Highlight your eye for detail by discussing how you maintain high standards in your work. You could even mention specific techniques you use to ensure every dish is presented beautifully. This aligns perfectly with their emphasis on precision and quality.
✨Bring Your Big Smile
Remember, they want people with big smiles! Approach the interview with a positive attitude and be friendly. A warm smile can go a long way in making a great first impression and showing that you embody the spirit of hospitality they cherish.
