Sticks’n’Sushi UK Limited in Birmingham invites a skilled Sous Chef to join as we open our first Midlands restaurant. You will lead kitchen operations, crafting exceptional sushi and kushiyaki, and drive consistency, quality and costs while inspiring a team.
You will bring Sous Chef experience, sharp knife and sushi skills, and a calm, focused leadership style. Expect a collaborative, high-energy kitchen with strong attention to safety, standards and guest satisfaction.
#J-18808-LjbffrLead Sushi & Kushiyaki Sous Chef – Craft & Team Spirit in Birmingham employer: Sticks'n'Sushi UK Limited
At Sticks'n'Sushi Islington, we pride ourselves on being an exceptional employer that values individuality and teamwork. Our vibrant work culture fosters creativity and personal growth, offering structured training and development opportunities for our Sushi Chefs. With competitive salaries, generous staff benefits, and a supportive environment, we ensure that every team member feels valued and inspired to bring their best selves to the kitchen.
