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- Tasks: Lead a vibrant kitchen, mentor your team, and create delicious dishes.
- Company: Join the fun-loving team at Sticks 'n' Sushi in Manchester.
- Benefits: Enjoy staff meals, discounts, and exciting team events.
- Why this job: Be part of a creative culinary journey with a supportive team.
- Qualifications: Culinary experience and a passion for teamwork and creativity.
- Other info: Grow your skills through our Lead 'n' Learn academy.
The predicted salary is between 30000 - 42000 £ per year.
We're looking for a Sous Chef like you: a craftsperson with fire in your heart, a calm spirit under pressure, and a talent for leading a kitchen with precision, pride, and playfulness. You'll bring strong culinary and leadership experience, the ability to guide a team through busy services, and the creativity to help shape the flavours and future of Sticks 'n' Sushi.
Someone who works with hands, head, and heart in perfect rhythm. A detail-driven professional who stays cool and focused, even when the heat rises. Positive, approachable, and fun to be around – a steady presence in the heart of the kitchen. Able to adapt, problem-solve, and move with change while keeping standards sky-high. A team player with a small ego, a big smile, and a desire to lift and support those around you. Culturally curious and hungry to learn more about our Danish 'n' Japanese roots.
What you'll bring to us:
- You support the Head Chef in running a smooth, efficient, and joyful kitchen.
- You lead and mentor your fellow Strange Fish - coaching, guiding, and helping them grow every day.
- You love deepening your craft.
- You respect the rituals and traditions of kushiyaki, but are also curious to bring your own spark and ideas to it.
- You bring team spirit, kindness, respect. We only swear at ourselves here, no-one else.
- You think "we" rather than "I".
- You have a desire to have fun as you work with your fellow Strange Fishes. Togetherness is the word.
How we will support your journey with us:
We want you to grow with us, so through our Lead 'n' Learn academy, you can keep learning and developing your skills and challenge your responsibilities (and your healthy risk-taking). Our training is structured to both help you shine and create memories, in your role and beyond.
The benefits that go beyond the day to day:
Yes, we work hard. But we also laugh, learn, and enjoy the ride. We want all our Strange Fish to be part of building something meaningful and to feel involved in making Sticks 'n' Sushi a little bit better every day. A place where everyone belongs and is represented.
As well as our Sticks 'n' Sushi language lessons (so you can speak our (slightly odd) hosting lingo in no time), you'll enjoy:
- Staff food (very, very delicious) every shift.
- 50% discount across all our restaurants, everywhere (yes - and drinks.)
- Generous referral bonus schemes.
- Employee assistance and wellbeing support.
- Financial wellbeing support.
- Employee discounts - retail and high street.
- Team events, unforgettable team parties & awards.
Ready to jump in? Then click apply, it takes no time at all. At Sticks 'n' Sushi, we welcome everyone, so we can't wait to hear about the Strange Fish that you are. If your spark lights ours, we'll invite you for a chat so we can meet you properly - and then if it really feels right, we'll dive straight in together.
That's us. Sticks 'n' Sushi.
Sous Chef in Manchester employer: Sticks n Sushi
Contact Detail:
Sticks n Sushi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Manchester
✨Tip Number 1
Get to know the team before you apply! Check out Sticks 'n' Sushi's social media and website to understand their vibe. This will help you tailor your approach and show that you're genuinely interested in being part of their kitchen family.
✨Tip Number 2
When you get that interview, be ready to showcase your culinary creativity! Bring along some ideas or dishes that reflect your style and how you can add your own spark to their menu. It’s all about showing them what makes you a unique fit for their team.
✨Tip Number 3
Don’t just talk about your skills; share stories! Use examples from your past experiences where you led a team or solved problems under pressure. This will help them see how you embody the calm spirit and leadership they’re looking for.
✨Tip Number 4
Finally, remember to express your enthusiasm for learning and growing with them. Mention how excited you are about their Lead 'n' Learn academy and how you want to contribute to making Sticks 'n' Sushi even better. Show them you’re ready to dive in together!
We think you need these skills to ace Sous Chef in Manchester
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share your culinary journey and what makes you excited about being a Sous Chef. We want to see that fire in your heart!
Be Yourself: We’re all about togetherness and fun, so don’t be afraid to let your personality come through in your application. Show us your big smile and positive vibe – we want to know the real you!
Highlight Team Spirit: Since we value teamwork, make sure to mention your experience in leading and mentoring others. Tell us how you've supported your team in the past and how you plan to lift up your fellow Strange Fish!
Keep It Relevant: Tailor your application to reflect the skills and experiences that align with our kitchen culture. Mention your curiosity about our Danish and Japanese roots, and how you can bring your own spark to the table. Remember, apply through our website for a smooth process!
How to prepare for a job interview at Sticks n Sushi
✨Know Your Culinary Craft
Before the interview, brush up on your culinary skills and knowledge. Be ready to discuss your experience with different cuisines, especially Danish and Japanese influences, as well as any unique dishes you've created. This shows your passion and expertise in the kitchen.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in high-pressure situations. Think about times when you mentored others or resolved conflicts. Highlighting your calm spirit and ability to support your colleagues will resonate well with their team-oriented culture.
✨Emphasise Team Spirit
During the interview, express your commitment to teamwork and collaboration. Share anecdotes that demonstrate your positive attitude and how you lift those around you. Remember, they value a 'we' mentality over an 'I' mentality, so make sure to reflect that in your responses.
✨Be Culturally Curious
Show your enthusiasm for learning about the traditions and rituals of kushiyaki. Discuss any experiences you've had with cultural cuisines or how you've adapted recipes in the past. This will highlight your creativity and willingness to grow within their unique culinary environment.
