At a Glance
- Tasks: Serve meals and drinks to elderly guests in a friendly restaurant setting.
- Company: Stichting Land van Horne, a welcoming community-focused organisation.
- Benefits: Earn €14.85 per hour, increasing to €15.35, plus holiday pay and year-end bonus.
- Other info: Great opportunity to gain experience in hospitality and care.
- Why this job: Make a difference in the lives of elderly people while enjoying a fun work environment.
- Qualifications: Availability on weekends and a passion for providing excellent service.
The predicted salary is between 14 - 15 € per hour.
Stichting Land van Horne in St Helens zoekt een medewerker dienstverlening voor het gezellige restaurant in het weekend en tijdens vakanties. Je biedt service aan ouderen door maaltijden en drankjes te serveren en helpt met opruimen.
De functie vereist beschikbaarheid in het weekend, en je ontvangt een bruto salaris van €14,85 per uur dat per 1 juli stijgt naar €15,35. Daarnaast zijn er goede arbeidsvoorwaarden inclusief vakantiegeld en een eindejaarsuitkering.
Weekend Horeca & Ouderenzorg Medewerker employer: Stichting Land van Horne
Stichting Land van Horne is an excellent employer that values its staff and fosters a warm, community-oriented work culture. With competitive pay rates and attractive benefits such as holiday pay and a year-end bonus, employees can enjoy meaningful interactions while serving the elderly in a friendly restaurant environment. Located in St Helens, this role offers flexible weekend hours, making it ideal for those seeking a rewarding job that fits around other commitments.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Horeca & Ouderenzorg Medewerker
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Stichting Land van Horne. Understanding their values and mission will help you connect better during the conversation.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience in horeca and elderly care.
✨Tip Number 3
Show your passion! When you're chatting with the interviewer, let them know why you love working in hospitality and caring for the elderly. Your enthusiasm can really set you apart from other candidates.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're serious about wanting to join the team at Stichting Land van Horne!
We think you need these skills to ace Weekend Horeca & Ouderenzorg Medewerker
Some tips for your application 🫡
Show Your Passion for Service:When writing your application, let us know why you’re excited about working in a restaurant and providing service to the elderly. Share any relevant experiences that highlight your passion for helping others!
Be Clear About Your Availability:Since this role requires weekend availability, make sure to clearly state when you can work. We want to see that you’re ready to jump in during those busy times!
Highlight Teamwork Skills:Working in horeca means being part of a team. Mention any past experiences where you’ve successfully worked with others, as we value collaboration and a friendly atmosphere.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Stichting Land van Horne
✨Know the Role Inside Out
Make sure you understand what being a Weekend Horeca & Ouderenzorg Medewerker entails. Familiarise yourself with the responsibilities, like serving meals and drinks to the elderly, and think about how your past experiences relate to these tasks.
✨Show Your People Skills
This role is all about service, so be ready to demonstrate your interpersonal skills. Think of examples where you've provided excellent customer service or worked with elderly individuals, and be prepared to share those stories during the interview.
✨Be Ready for Practical Questions
Expect questions that assess your ability to handle real-life scenarios in a restaurant setting. Prepare for situational questions, like how you would deal with a difficult customer or manage multiple orders at once.
✨Highlight Your Availability
Since the job requires weekend availability, make sure to emphasise your flexibility. Be clear about your schedule and express your enthusiasm for working during weekends and holidays, as this shows commitment to the role.
