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- Tasks: Lead daily food & beverage operations and ensure exceptional service for members and guests.
- Company: Prestigious Members Club in Cardiff with a welcoming atmosphere.
- Benefits: Competitive salary, golfing privileges, and professional development opportunities.
- Why this job: Join a scenic club and make a real impact on member experiences.
- Qualifications: 2-4 years in food & beverage supervision; strong leadership and customer service skills.
- Other info: Dynamic role with flexible hours and hands-on responsibilities.
The predicted salary is between 28000 - 28000 £ per year.
Location: Cardiff
Salary: £28,000 + Excellent Benefits
Hours: Full-time, including days, weekends & bank holidays
About the Opportunity
We are working with a prestigious, well-established Members Club that is seeking an exceptional Food & Beverage Supervisor to take ownership of day-to-day operations across its restaurant, bars, and function suites. This is a fantastic opportunity for an experienced hospitality professional who thrives in a fast-paced, service-led environment and is passionate about delivering outstanding experiences to Members and guests.
If you are a confident leader, committed to high standards, and keen to progress your career within an exclusive, scenic club setting, this role offers the perfect platform.
Responsibilities
- Oversee all daily food & beverage operations across multiple outlets, ensuring seamless and efficient service.
- Lead, train, and mentor a high-performing front-of-house team, including restaurant, bar, and events staff.
- Deliver exceptional hospitality at every touchpoint, championing a warm, professional, Member-focused environment.
- Collaborate closely with the Chef and kitchen teams on menu planning, food presentation, and event catering.
- Establish and maintain service standards, operating procedures, and effective staff scheduling.
- Monitor and manage costs to support departmental profitability.
- Take full responsibility for stock management across all locations, including ordering, rotation, and monthly stocktakes.
- Plan, coordinate, and execute private events, banquets, competitions, and seasonal promotions.
- Handle Member feedback and resolve issues promptly and professionally.
- Ensure compliance with all health, safety, and licensing regulations.
- Report regularly to senior management on financial performance, operational efficiency, and areas for improvement.
About You
- 2-4 years' experience in a food & beverage supervisory or management role - golf club or private club experience is highly desirable but will take other hospitality industry experience.
- Proven ability to lead, engage, and motivate teams.
- Strong understanding of hospitality financials, labour management, and stock control.
- Excellent communication and customer service skills with a member-first approach.
- Confident managing high-volume service, events, and banqueting.
- Competent using POS systems, MS Office, and F&B management software.
- Comfortable with the physical nature of hospitality, including event set-up and service duties.
Working Conditions
- On-site role within a busy, member-driven hospitality environment.
- Full time opportunity over 5 days.
- Flexibility required to work evenings, weekends, and bank holidays.
- Hands-on position involving some manual handling during events and peak service periods.
Why Apply?
- Join a respected and welcoming Members' Club in a beautiful setting.
- Competitive salary and benefits package.
- Golfing privileges.
- Supportive leadership and genuine opportunities for professional development.
- Free on-site parking.
Food & Beverage Supervisor in Cardiff) employer: Sterling Cross Ltd
Contact Detail:
Sterling Cross Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Supervisor in Cardiff)
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings at clubs or restaurants. A friendly chat can often lead to opportunities that aren't even advertised.
✨Tip Number 2
Show up in person! If you’re eyeing a specific venue, pop in and introduce yourself. Bring your CV and express your interest in the Food & Beverage Supervisor role. It’s a great way to make a memorable first impression.
✨Tip Number 3
Prepare for interviews by practising common questions related to hospitality management. Think about scenarios where you’ve led a team or handled customer feedback. We want you to shine and show off your leadership skills!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our fantastic team.
We think you need these skills to ace Food & Beverage Supervisor in Cardiff)
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the food and beverage industry shine through. Share specific experiences that highlight your commitment to delivering exceptional service and creating memorable moments for guests.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight relevant experience in supervisory positions, especially in hospitality settings, and mention any specific achievements that demonstrate your leadership skills and ability to manage high-volume service.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and bullet points where necessary to make it easy for us to see your qualifications and experience at a glance. We appreciate a well-structured application!
Apply Through Our Website: We encourage you to submit your application directly through our website. This ensures that your application reaches us quickly and efficiently, and you'll be one step closer to joining our fantastic team in Cardiff!
How to prepare for a job interview at Sterling Cross Ltd
✨Know Your Venue
Before the interview, take some time to research the Members Club and its offerings. Familiarise yourself with their food and beverage services, any special events they host, and their overall atmosphere. This will not only show your genuine interest but also help you tailor your answers to align with their values.
✨Showcase Your Leadership Skills
As a Food & Beverage Supervisor, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully trained or motivated staff. Highlight how you handle challenges and ensure high standards of service, as this is crucial for the role.
✨Demonstrate Financial Acumen
Since the role involves managing costs and stock control, be ready to discuss your experience with hospitality financials. Bring up specific instances where you've successfully managed budgets or improved profitability in previous roles. This will show that you understand the business side of food and beverage operations.
✨Prepare for Scenario Questions
Expect to face scenario-based questions during the interview. Think about how you would handle member feedback, resolve service issues, or coordinate a busy event. Practising these scenarios can help you articulate your thought process and demonstrate your problem-solving skills effectively.
