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For Companies At a Glance
- Tasks: Prep and create delicious dishes for our vibrant pub menu.
- Company: Join a fun and supportive team at a popular pub chain.
- Benefits: 30% off meals, reliable hours, and flexible shifts.
- Other info: Opportunity to progress to Sous Chef with our Chef Development Programme.
- Why this job: Kickstart your culinary career and learn valuable kitchen skills.
- Qualifications: Experience as a Chef or willingness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 26000 £ per year.
We’re on the lookout for a Commis Chef to join our team!
Overview
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
Responsibilities
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
Progression
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward
Commis Chef employer: Stepping Stones (92009)
Contact Detail:
Stepping Stones (92009) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the kitchen! Before your interview, take some time to research the pub's menu and cooking style. This will show your passion for food and help you stand out as a candidate who’s genuinely interested in joining the team.
✨Tip Number 2
Practice your skills! If you can, whip up a few dishes from the menu at home. This not only hones your cooking skills but also gives you something tangible to discuss during your interview, showing that you're ready to bring your A-game.
✨Tip Number 3
Network with current staff! If you know anyone working at the pub or similar establishments, chat with them about their experiences. They might share insider tips that could give you an edge in your application process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team and ready to dive into the kitchen action!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience as a Chef or even as a Kitchen Porter, make sure to mention it! Talk about what you've learned and how it can help you in this role. We value hands-on experience, so don’t be shy about showcasing your skills.
Be Yourself: We’re looking for team players who can thrive in a fast-paced environment. So, when you write your application, let your personality come through! Share a bit about yourself and why you think you'd fit in with our kitchen crew.
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website! It’s the best way for us to get your application and for you to stay updated on your progress. We can’t wait to hear from you!
How to prepare for a job interview at Stepping Stones (92009)
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Your Passion
Let your love for food shine through! Share stories about your culinary experiences, whether it’s a memorable dish you’ve cooked or a restaurant that inspired you. This will help you connect with the team and show that you’re genuinely excited about the role.
✨Teamwork Makes the Dream Work
Since the role involves working in a fast-paced kitchen environment, be prepared to talk about your experience working as part of a team. Highlight any situations where you’ve collaborated with others to achieve a common goal.
✨Ask Questions
Don’t forget to prepare some questions for your interviewers! Inquire about the kitchen culture, the types of dishes you’ll be working on, or opportunities for progression. This shows that you’re engaged and serious about your career development.