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- Tasks: Join our kitchen team to create delicious, fresh dishes and deliver top-notch service.
- Company: Exciting new venue at Station Tavern with a vibrant atmosphere.
- Benefits: Weekly pay, free meals, discounts, and access to culinary masterclasses.
- Why this job: Kickstart your culinary career with clear progression and hands-on training.
- Qualifications: Passion for food, teamwork, and a willingness to learn.
- Other info: Perfect for those looking to grow in a dynamic hospitality environment.
The predicted salary is between 981 - 1207 £ per month.
Attention Cambridge, Station Tavern has arrived. Open from breakfast we offer an ever-evolving fresh food menu, with daily specials, a positive reputation with local businesses & repeat bookers, some of the best craft beers on the market and great cocktails with exceptional delivery. This is the career opportunity you have been waiting for, we offer clear linear progression and plenty of training and development to get your career moving. Great place to wait for your train, even better place to miss it. The nearest public transport – is Cambridge Train Station.
What we offer our Commis Chef:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work.
- Access to our culinary masterclasses to sharpen your skills, and development towards CDP.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
- Weekly pay.
- Free meals.
- Sharesave Scheme.
- Company Pension.
- 28 days holiday per year.
What we look for in a Commis Chef:
- We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step to their hospitality career, who consider themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.
- Be an active hands-on person with a passion to work hard as part of a team.
- Have high standards and a great work ethic.
- Show willingness to learn new skills; be an active team player with excellent communication skills.
- Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top quality service.
- Demonstrate great planning and organisational skills to complete day to day tasks.
Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!
Commis Chef in Cambridge employer: Station Tavern
Contact Detail:
Station Tavern Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Cambridge
✨Tip Number 1
Get to know the venue! Before your interview, pop into Station Tavern for a coffee or a meal. Familiarising yourself with the atmosphere and menu will help you connect better during your chat with the team.
✨Tip Number 2
Show off your passion! When you’re chatting with the hiring team, don’t just talk about your skills—share your love for fresh food and cooking. Let them see your enthusiasm for being part of their kitchen!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you about your experience, be prepared to discuss specific dishes you've worked on or challenges you've overcome in the kitchen. This is your chance to shine!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows you're genuinely interested in the position and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Commis Chef in Cambridge
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for fresh food and cooking shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being a Commis Chef with us!
Tailor Your CV: Make sure your CV highlights relevant experience, especially if you've worked in kitchens before. We’re keen on seeing how your skills align with what we’re looking for, so don’t be shy about showcasing your culinary journey.
Be Yourself: We value personality just as much as skills! Use your application to show us who you are. A bit of humour or a personal touch can go a long way in making your application stand out.
Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, we love seeing applications come through our own channels!
How to prepare for a job interview at Station Tavern
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the Station Tavern offers. Being able to discuss your favourite ingredients or cooking techniques will show your passion for fresh food and creativity in the kitchen.
✨Show Off Your Team Spirit
As a Commis Chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlight your communication skills and willingness to support your colleagues, as this will resonate well with the interviewers.
✨Demonstrate Your Work Ethic
Prepare to talk about your previous experiences that showcase your high standards and strong work ethic. Whether it’s staying late to finish a task or going the extra mile for a customer, these stories will help you stand out.
✨Ask Questions About Development
Since the role offers training and progression, come prepared with questions about the Apprenticeship Scheme and culinary masterclasses. This shows your eagerness to learn and grow within the company, which is something they value highly.
