Stateside Foods Ltd in the United Kingdom is recruiting a Bakery Mixer for a permanent role in our Bakery Department. The position runs Monday 11:30–19:45 and Tue-Fri 13:45–22:00, with a focus on efficient operation of bakery processes.
You will mix dough, operate mixers and production machinery, perform basic maintenance, ensure ingredients and recipes are followed, keep records, and uphold H&S and hygiene standards, working as part of a team in a warm, fast-paced environment.
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Bakery Dough Production Operator in Westhoughton employer: Stateside Foods Ltd
Join a dynamic and supportive work environment as a Multi Skilled Shift Engineer at our state-of-the-art food production plant in Westhoughton, Greater Manchester. We prioritise employee growth through continuous improvement initiatives and offer a robust training programme to enhance your engineering skills. With a strong focus on safety and teamwork, we foster a culture that values collaboration and innovation, making it an excellent place for those seeking meaningful and rewarding employment.
