At a Glance
- Tasks: Manage catering events, prepare delicious food, and ensure exceptional customer service.
- Company: A friendly family-run catering business with a passion for food.
- Benefits: Enjoy discounted meals, access to an on-site gym, and convenient parking.
- Other info: Flexible hours with a supportive team environment.
- Why this job: Join a dynamic team and make memorable experiences through food and hospitality.
- Qualifications: Experience in catering or hospitality and a love for culinary arts.
Catering Manager
Overview We are a small family run catering business, serving onsite and catering for external events.
We are seeking a dedicated Catering Manager to join our dynamic team.
The ideal candidate will have a passion for food and hospitality, with experience in catering, restaurants, or hotels.
This role is essential in ensuring that our events and day to day run smoothly and that our customers receive exceptional service.
As a Catering Manager, you will be involved in various aspects of food preparation and cooking, service, and customer interaction.
Duties
- Assist in the preparation and presentation of food for onsite and events.
- Delivering food and coffee for events.
- Preparing coffee.
- Serving food to customers.
- Handling the till and taking payments, card and cash.
- Ensure all food safety standards are maintained throughout the preparation and serving processes.
- Provide excellent customer services by attending to the needs of customers.
- Maintain cleanliness and organisation of work areas, including kitchens and serving stations.
Requirements
- Previous experience in catering, hospitality, or restaurant environments is essential.
- Knowledge of food safety regulations and practices.
- Strong communication skills with a focus on customer services.
- Ability to work effectively as part of a team in a fast-paced environment.
- Flexibility to work varied hours, including evenings and weekends as required by events.
- A passion for culinary arts and willingness to learn new skills related to food preparation and service.
Hours are Monday to Friday 7am to 2.30pm.
If you are enthusiastic about providing excellent service in the catering industry and meet the above requirements, we encourage you to apply for this exciting opportunity.
Job Type: Full-time
Benefits
- Discounted or free food
- On-site gym
- On-site parking
Catering Manager employer: Stas
Join our small family-run catering business where your passion for food and hospitality will thrive in a supportive and dynamic environment. We offer a range of benefits including discounted meals, an on-site gym, and convenient parking, all while fostering a culture that values teamwork and exceptional customer service. As a Catering Manager, you'll have the opportunity to grow your skills in a role that is integral to our success, ensuring every event is memorable for our customers.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Stas. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Stas
Don't be shy about reaching out to Stas directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Stas and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Stas
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
