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- Tasks: Join our vibrant team to create unforgettable dining experiences at Sister Moon.
- Company: Starwood Hotels, a mission-driven luxury hotel brand.
- Benefits: Up to 33 days holiday, health schemes, discounts, and career advancement opportunities.
- Why this job: Be part of a creative culinary journey in a fun, inclusive environment.
- Qualifications: Passion for food, teamwork, and a positive attitude are essential.
- Other info: Experience the joy of hospitality while making a positive impact on people and the planet.
The predicted salary is between 22000 - 26000 £ per year.
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
The Food & Beverage teams at Starwood Hotels understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite experience for our guests. We’re currently in search of a passionate Commis for a brand-new restaurant concept shaped by creativity and collaboration. Sister Moon is a vibrant Southeast Asian restaurant by Sam Grainger, opening 14 floors up within Treehouse Manchester. A place where bold flavours meet bright energy, where the spirit of exploration is as important as the food on the plate, and where every detail is designed to spark curiosity, connection, and joy. Sister Moon is more than a restaurant — it’s an experience.
About you:
- Passionate about food is a great start!
- A team player, hard worker, and detail oriented.
- Flexible and willing to grow.
- Upbeat, fun-loving and detail-driven, with a great attitude and team mindset.
- Values, respects and understands people and planet, creating positive impact across all that you touch.
- Optimistic, full of energy, a whip-smart multitasker, and inspires the people around you to go above and beyond.
About us:
Within Treehouse Manchester, every detail is imagined through the carefree, optimistic lens of childhood and balanced with a distinctly modern sensibility. With attentive service, locally inspired fun amenities, thoughtful programming, and reimagined culinary delights curated by celebrated local chefs Sam Grainger and Mary-Ellen McTague. We have two restaurants, as well as a panoramic rooftop bar and a secret hideaway to explore. We are about playfulness and freedom. Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfilment and well-being.
Designed by Nature work environment:
- Inclusive & equitable work environment for all.
- Team Member recognition programs.
- Pay it Forward: a day annually to volunteer & plus hotel organised volunteer opportunities throughout the year.
- Earth day giving back activities.
- Life Harmony: a refreshed look at agility working.
- Health & Wellness programs throughout the year.
- Hospitality Rewards App access for all.
- Discounts across our properties and venues worldwide for all team members.
- Paid Breaks for leaders.
- Enhance holidays- Up to 33 days for all.
- Optional private medical schemes with optical and dental.
- Paid sickness absence for all.
- Increased pension scheme offering.
- Career Advancement: We’re growing rapidly and with growth comes advancement opportunities (around the globe)!
- Wagestream financial planning services.
- Recommend and friend schemes – up to £250.
- Free food on shift in the best team heart-of-house spaces in Manchester.
We’re building a culture of inclusivity and diversity, celebrating the best gifts providing a diverse community for all team members, guests and partners. We stand together in our pledge to grow diverse and equitable representation for everyone in our growing community.
As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
Commis Chef, Sister Moon in Manchester employer: Starwood Hotels
Contact Detail:
Starwood Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef, Sister Moon in Manchester
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, check out Sister Moon's social media and website. Understanding their unique concept will help you connect with the team and show your passion for their culinary adventure.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. A friendly chat can give you insider info about the team culture and what they value most in a Commis Chef.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two that showcases your creativity and attention to detail. This is your moment to shine and demonstrate how you can contribute to the vibrant atmosphere at Sister Moon.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Starwood family and all the exciting opportunities we offer.
We think you need these skills to ace Commis Chef, Sister Moon in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences and what excites you about working in a vibrant kitchen like Sister Moon. We want to see that spark of creativity and enthusiasm!
Be Yourself: We’re all about personality here at Sister Moon, so don’t be afraid to let yours come through in your application. Use a friendly tone and share a bit about who you are beyond just your skills. We value authenticity!
Highlight Team Spirit: Since we’re looking for a team player, make sure to mention any past experiences where you’ve collaborated with others. Talk about how you contribute to a positive atmosphere and support your teammates. We love a good team vibe!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you one step closer to joining our exciting team at Sister Moon!
How to prepare for a job interview at Starwood Hotels
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes from Southeast Asian cuisine. Being able to discuss your favourite flavours and how they can be incorporated into the restaurant's offerings will show your passion for food and creativity.
✨Show Your Team Spirit
Emphasise your ability to work collaboratively in a team. Share examples of how you've contributed to a positive team environment in previous roles, as Sister Moon values teamwork and a fun-loving attitude.
✨Be Ready to Adapt
Demonstrate your flexibility and willingness to grow. Prepare to discuss situations where you've had to adapt quickly in a fast-paced environment, showcasing your multitasking skills and upbeat nature.
✨Connect with Their Mission
Understand and align with Starwood Hotels' commitment to sustainability and community. Be prepared to talk about how you can contribute to their mission of creating positive impacts through hospitality and respect for the planet.