Pastry Demi Chef in City of London

1 week ago – Be among the first 25 applicants.

Grow with us.

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

At SH Hotels & Resorts, we hire people who believe in collaboration, thrive on innovation, respect nature and love to eat, especially dessert! Our Pastry team finds great satisfaction in executing delectable treats that were made with an artistic hand, a whole lot of love, and inspired by nature including fresh, seasonal ingredients. We’re currently in search of a fast‑learning, creative Pastry Cook to support our Pastry Team in all relevant tasks, from preparation to production to presentation. You’ll be training under highly‑regarded chefs in the food world. If you spend your time obsessing over the perfect pastry dough, we would really like to meet you.

About You

• Passionate about food and has previous similar work experience.
• Basic knowledge of culinary operations, a team player, hard worker, and detail oriented.
• Flexible and willing to meet the demands of a 24‑hour operation.

About Us

Starwood Hotels is a mission‑driven company. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Our purpose is our true north, guiding us to build community, take care of our planet, and deliver exceptional experiences for guests.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non‑discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.