At a Glance
- Tasks: Create and present high-end dishes for catering and events.
- Company: Join a dynamic team focused on exciting growth projects in East London.
- Benefits: Enjoy a competitive salary of up to £34,500 and work in a vibrant environment.
- Why this job: Be part of a successful team and elevate your culinary skills in a creative setting.
- Qualifications: Experience in a similar role is essential; passion for food is a must!
- Other info: This is a permanent position with opportunities for professional growth.
The predicted salary is between 20700 - 27600 £ per year.
Chef de Partie – Catering and Events (permanent)
East London
Up to £34,500
Our client is looking for a Chef De Partie for catering and events related requirements, leading on some exciting new growth projects and working in a strong and successful team.
More about the role:
- The Chef De Partie is primarily responsible for producing high end food for Hospitality and Events
- Prepare, cook and present food …
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Chef de Partie employer: StartMonday
Contact Detail:
StartMonday Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Make sure to showcase your experience in high-end food preparation and presentation. Highlight any specific events or catering projects you've worked on that demonstrate your skills.
✨Tip Number 2
Network with professionals in the catering and events industry. Attend local culinary events or workshops to meet potential colleagues and learn about new opportunities.
✨Tip Number 3
Research the company’s previous events and their style of cuisine. This will help you tailor your approach and show that you understand their brand and what they are looking for.
✨Tip Number 4
Prepare to discuss your teamwork and leadership skills during the interview. As a Chef de Partie, you'll be part of a strong team, so demonstrating your ability to collaborate effectively is key.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Chef de Partie position. Understand the key responsibilities and required skills, especially in high-end food preparation and event catering.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in catering and events. Mention specific projects or roles where you showcased your culinary skills and ability to work in a team.
Showcase Your Passion: Express your passion for cooking and hospitality in your application. Share any personal anecdotes or experiences that demonstrate your commitment to high-quality food production.
Tailor Your Application: Customize your CV and cover letter to align with the values and goals of the company. Use keywords from the job description to make your application stand out and show that you are a perfect fit for the role.
How to prepare for a job interview at StartMonday
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and be ready to explain the processes behind them.
✨Understand the Event Catering Landscape
Research the latest trends in event catering and high-end food presentation. Being knowledgeable about current industry standards will demonstrate your passion and commitment to the role.
✨Teamwork is Key
Highlight your experience working in a team environment. Share specific examples of how you’ve collaborated with others in the kitchen to achieve successful outcomes during events.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills in a fast-paced kitchen. Think of scenarios where you had to handle challenges during events and how you overcame them.