Kitchen Manger / Head Chef ibis Styles London Gatwick Airport in Worth

Kitchen Manger / Head Chef ibis Styles London Gatwick Airport in Worth

Worth Full-Time No home office possible
Starboard Hotels

At a Glance

  • Tasks: Lead the kitchen, cook during service, and ensure high-quality food delivery.
  • Company: Join ibis Styles London Gatwick Airport, a vibrant hotel with a dynamic atmosphere.
  • Benefits: Competitive salary and the chance to showcase your culinary skills.
  • Other info: Fast-paced environment with opportunities for growth and creativity.
  • Why this job: Be part of a creative team and make your mark in a bustling kitchen.
  • Qualifications: Experience in kitchen management and a passion for cooking.

We are looking for an experienced, hands-on Head Chef / Kitchen Manager to lead the kitchen at our open-plan Wanderlust Bar & Restaurant. This is a fully operational role where you’ll be on the pass, cooking during service, and leading by example.

You’ll take full responsibility for the day-to-day running of the kitchen, delivering consistently high-quality food in a fast-paced hotel environment.

Are you the right applicant for this opportunity? Find out by reading through the role overview below.

Kitchen Manger / Head Chef ibis Styles London Gatwick Airport in Worth employer: Starboard Hotels

At ibis Styles London Gatwick Airport, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and teamwork. As a Kitchen Manager / Head Chef, you will enjoy competitive salary packages, opportunities for professional development, and the chance to work in a dynamic environment where your culinary skills can truly shine. Join us and be part of a team that is dedicated to delivering exceptional dining experiences while supporting your growth in the hospitality industry.

Starboard Hotels

Contact Detail:

Starboard Hotels Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Manger / Head Chef ibis Styles London Gatwick Airport in Worth

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at ibis Styles. A friendly chat can sometimes lead to a foot in the door.

Tip Number 2

Show off your skills! If you can, bring a sample of your cooking or share a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be ready for a trial shift! Many kitchens will want to see you in action before making a decision. Prepare yourself to showcase your leadership and cooking skills under pressure.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at ibis Styles London Gatwick Airport.

We think you need these skills to ace Kitchen Manger / Head Chef ibis Styles London Gatwick Airport in Worth

Leadership Skills
Culinary Skills
Food Safety Management
Menu Planning
Team Management
Time Management
Quality Control

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us see your love for food and cooking shine through. Share your experiences in the kitchen and what drives you to create amazing dishes. We want to know why you're excited about leading our kitchen!

Be Specific About Your Experience:Make sure to highlight your relevant experience as a Head Chef or Kitchen Manager. Talk about the types of cuisines you've worked with, any special techniques you’ve mastered, and how you've successfully managed a team in a busy environment. We love details!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention the specific skills and qualities that make you a great fit for our open-plan kitchen at the Wanderlust Bar & Restaurant.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company culture and values!

How to prepare for a job interview at Starboard Hotels

Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the types of dishes typically served at the Wanderlust Bar & Restaurant. Be ready to discuss your favourite recipes and how you would put your own spin on them. This shows your passion for the role and your understanding of the restaurant's style.

Showcase Your Leadership Skills

As a Head Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a kitchen before, including how you handle stress during busy service times. Highlight your ability to motivate staff and maintain high standards under pressure.

Demonstrate Your Cooking Skills

If possible, suggest a practical cooking demonstration as part of your interview. This gives you the chance to showcase your culinary skills in real-time and allows the interviewers to see your technique and creativity firsthand.

Discuss Food Safety and Hygiene

Be prepared to talk about your knowledge of food safety regulations and hygiene practices. Share specific examples of how you’ve implemented these in previous roles to ensure a safe and clean kitchen environment. This is crucial in a fast-paced hotel setting.