Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Run a vibrant food-led pub, creating an unforgettable experience for customers.
- Company: The Thirsty Bear, a well-established pub in Reading's bustling town centre.
- Benefits: Private accommodation, potential for high earnings, and creative freedom in menu design.
- Other info: Opportunity for growth in a dynamic environment with a supportive community.
- Why this job: Join us to shape the future of a beloved local pub and drive its success.
- Qualifications: Experience in high street hospitality and a passion for food and drink.
The predicted salary is between 30000 - 40000 £ per year.
Pub Overview
Well Established Town Centre Site. What would you do with this pub to make it even more of a success?
The area
The Thirsty Bear is located in the town of Reading. The pub is surrounded by shops, food and retail outlets and mixed housing.
Demographics
The pub benefits from being one of 18 pubs found in an area of around 6445 adults. The main customer base is made up of employed adults. The pub is in a high affluence area.
The offer
Available on our foundation tenancy agreement. The potential of this pub lies in maintaining a well thought through food and drinks offer. What food & drinks would you look to implement in the pub? The site currently offers a selection of food, popular beers, ciders, wines and spirits. We’re always open to new ideas, what would you do to drive trade?
If you’ve benefited from running or owning a food led pub business, we’d love to hear what experience you can bring. The right operator for the pub will have extensive experience in a high street hospitality business. They will have a clear vision for their food & drinks menu, marketing strategy and can create a memorable experience for their customers.
If this sounds like the incredible pub opportunity you’ve been waiting for, apply today and tell us what you can bring to this pub’s next chapter...
Features
- Catering Kitchen
- Private Accommodation
- Foundation Tenancy
- Function Room
- Trading Area & Facilities
- Main trading area with bar
- Separate dining room
- 80 internal covers
- 16 external covers
- Large catering kitchen with separate pizza oven counter
- Function room with own bar
- SmartDispense
Private Accommodation
Private accommodation consists of 3 bedrooms, bathroom, a living room, and kitchen.
Pub Financials
- Estimated Total Ingoing Costs: £54,057
- Estimated Minimum Ingoing Costs: £15,019
- Annual Rent: £54,226
- Estimated Annual Turnover: £728,021
- Deposit: £13,557
- Estimated Fixtures & Fittings Value: £30,000
- Estimated Stock Valuation: £7,000
- Estimated Working Capital: £3,500
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT. Estimated Working Capital is an estimate of key start-up costs such as professional fees, training fee, premises license fee, F&F valuation fee & till floats. There will be additional ongoing charges payable during the term of the agreement such as property maintenance, repairs fund, SmartDispense. These costs will be outlined prior to completing a business plan and finalised at Heads of Terms.
The calculation of the Estimated Minimum Ingoing Costs assumes a minimum deposit of 1 month's rent and that fixtures and fittings (F&F) are rented. The subsequent deposit build up and F&F rental costs should be included in your financial assumptions in your business plan. Note that on FRI and Investment Tenancy Agreements deposits will always be 3 month's rent in advance and fixtures and fittings (F&F) must always be purchased. A deposit of 6 month's rent will be required for operators trading under a Limited Company with no Guarantors. In order to ensure a successful start-up, all applicants must have a minimum £10,000 un-borrowed funds.
Run a Food-Led High Street Pub in Reading employer: Star Pubs Leased & Tenancy
Contact Detail:
Star Pubs Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run a Food-Led High Street Pub in Reading
✨Tip Number 1
Get to know the local scene! Spend some time in Reading, check out other pubs and eateries, and see what works. This will help us understand the competition and spot gaps in the market that we can fill with our unique food and drink offerings.
✨Tip Number 2
Network like a pro! Attend local events or join hospitality groups in the area. Building relationships with suppliers and other business owners can lead to great partnerships and ideas for our pub's menu and marketing strategies.
✨Tip Number 3
Show off your experience! When we apply, let’s highlight our past successes in running food-led pubs. Share specific examples of how we’ve driven trade and created memorable experiences for customers – this will make us stand out!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure our application gets noticed. Plus, we can tailor our pitch directly to what they’re looking for in a new operator for The Thirsty Bear.
We think you need these skills to ace Run a Food-Led High Street Pub in Reading
Some tips for your application 🫡
Show Your Passion for Food and Drink: When writing your application, let us see your enthusiasm for food-led hospitality. Share your ideas on what dishes and drinks you’d introduce to The Thirsty Bear, and how they would enhance the customer experience.
Highlight Your Experience: We want to know about your background in running or owning a pub. Be sure to detail your relevant experience in high street hospitality and any successful strategies you've implemented in the past.
Be Creative with Your Vision: This is your chance to shine! Outline your vision for the pub’s future, including marketing strategies and unique offerings that could drive trade. We’re all ears for innovative ideas!
Apply Through Our Website: Don’t forget to submit your application through our website. It’s the best way for us to receive your details and get the ball rolling on this exciting opportunity at The Thirsty Bear!
How to prepare for a job interview at Star Pubs Leased & Tenancy
✨Know Your Pub Inside Out
Before the interview, make sure you’ve done your homework on The Thirsty Bear. Understand its current offerings and think about what you could bring to the table. Be ready to discuss specific food and drink ideas that would resonate with the local demographic.
✨Showcase Your Experience
Highlight your previous experience in running or owning a food-led pub. Share specific examples of how you’ve successfully driven trade in the past. This will demonstrate your capability and give the interviewers confidence in your vision for the pub.
✨Bring Fresh Ideas
Think creatively about how to enhance the customer experience. Whether it’s unique menu items, themed events, or marketing strategies, be prepared to pitch your ideas. Showing that you can innovate will set you apart from other candidates.
✨Engage with the Interviewers
Make the interview a two-way conversation. Ask questions about their vision for the pub and how they see it evolving. This not only shows your interest but also helps you gauge if the pub aligns with your own goals and values.