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- Tasks: Take charge of a vibrant community pub and elevate its success.
- Company: Cheshire Lines, a lively pub in the heart of Southport.
- Benefits: Foundation tenancy, private accommodation, and outdoor trading areas.
- Why this job: Shape the future of a beloved local pub and engage with the community.
- Qualifications: Passion for hospitality and understanding of local community needs.
- Other info: Opportunity to create a unique food and drinks menu and memorable customer experiences.
The predicted salary is between 36000 - 60000 £ per year.
Fantastic opportunity to take over a community focused pub to the next level. The Cheshire Lines is located in Southport town centre, next to the main shopping area and Southport Market, providing fantastic footfall and trade.
The pub benefits from having around 17,000 adults within a 20-minute walk. The majority customer base is made up of young medium income adults, and with Southport being a well-known UK holiday destination, the pub also attracts visitors.
The potential of this pub lies in developing a well thought through 25:75% split food & drinks offer. The site currently has the ability to drive trade via a clear vision for a food & drinks menu, entertainment offers such as weekly quizzes, and a marketing strategy to create a memorable experience for customers. It offers a great selection of a pub classic menu, popular beers, ciders, wines, spirits, and coffees.
The Cheshire Lines has two great outside trading areas, one at the front and one at the rear, which is secured and ideal for families to relax with their children while enjoying a drink and some food.
We’re always open to new ideas. If you have:
- Understanding of the local community
- Knowledge of what it takes to build a successful business
- A passion for hospitality and great customer service
- Experience in delivering a food offer
If this sounds like the incredible pub opportunity you’ve been waiting for, apply today and tell us what you can bring to this pub’s next chapter.
Features:
- Foundation Tenancy
- Outdoor Trade
- Catering Kitchen
- Private Accommodation
Trading Area & Facilities:
- Main trading area with bar
- Separate dining room
- 45 internal covers
- 65 external covers
- Kitchen
- HEINEKEN SmartDispense
- Garden both front and rear with the rear being a secure area
Private Accommodation: Consists of three bedrooms, a living room, kitchen, office, and bathroom.
Pub Financials:
- Estimated Total Ingoing Costs: £22,322
- Estimated Minimum Ingoing Costs: £10,927
- Annual Rent: £17,127
- Estimated Annual Turnover: £370,184
- Deposit: £4,282
- Estimated Fixtures & Fittings Value: £8,540
- Estimated Stock Valuation: £6,000
- Estimated Working Capital: £3,500
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT.
In order to ensure a successful start-up, all applicants must have a minimum of £10,000 un-borrowed funds.
Run a Star Pub - Cheshire Lines - Southport employer: Star Pubs Leased & Tenancy
Contact Detail:
Star Pubs Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run a Star Pub - Cheshire Lines - Southport
✨Tip Number 1
Get to know the local community! Spend some time in Southport, chat with locals, and understand their preferences. This will help us tailor our food and drink offerings to what they really want.
✨Tip Number 2
Show off your personality! When you meet potential partners or investors, let your passion for hospitality shine through. We want to see your vision for the pub and how you plan to create a memorable experience for customers.
✨Tip Number 3
Think outside the box! Bring fresh ideas for events or promotions that can attract both locals and tourists. Whether it’s themed quiz nights or special food festivals, we’re all ears for innovative concepts.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way for us to see your application and get you on board for this exciting opportunity at the Cheshire Lines. Let’s make this pub a success together!
We think you need these skills to ace Run a Star Pub - Cheshire Lines - Southport
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share your experiences and what makes you excited about running a pub. We want to see your personality and enthusiasm for creating memorable customer experiences.
Know Your Community: Make sure to highlight your understanding of the local community in Southport. What do you think the locals enjoy? How can you cater to their tastes? We’re looking for someone who can connect with the community and bring them into the pub.
Be Creative with Your Ideas: This is your chance to showcase your vision! Think about innovative food and drink offerings or fun events that could attract customers. We want to hear your unique ideas on how to drive trade and make the Cheshire Lines a go-to spot.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Star Pubs Leased & Tenancy
✨Know Your Community
Before the interview, do your homework on the local community around the Cheshire Lines. Understand their preferences and what they enjoy in a pub setting. This will help you demonstrate how you can tailor the pub's offerings to meet their needs.
✨Craft Your Vision
Think about a clear vision for the food and drinks menu you would implement. Be ready to discuss specific dishes and drink pairings that would appeal to both locals and visitors. Show them you have a plan to create a memorable experience!
✨Engage with Entertainment Ideas
Prepare some creative ideas for entertainment that could attract customers, like weekly quizzes or live music nights. Highlight how these events can enhance the pub's atmosphere and draw in more foot traffic from the shopping area.
✨Show Your Passion for Hospitality
During the interview, let your love for hospitality shine through. Share personal anecdotes about your experiences in the industry and how they shaped your understanding of customer service. A positive attitude can make all the difference!
