At a Glance
- Tasks: Run a vibrant pub, create exciting food and drink menus, and drive trade with entertainment.
- Company: Join a dynamic pub in Southend-On-Sea, close to shops and the university.
- Benefits: Fixed rent, private accommodation, and potential for high earnings.
- Other info: Opportunity for creativity and innovation in a lively community setting.
- Why this job: Be part of an exciting hospitality venture and shape the pub's future.
- Qualifications: Experience in high street hospitality and a passion for creating memorable customer experiences.
The predicted salary is between 30000 - 40000 £ per year.
The area Switch is located in the town of Southend-On-Sea, just off the High Street, near central station and close to Southend University. The pub is surrounded by shops, food and retail outlets and mixed housing.
The potential of this pub lies in maintaining a strong food & drink offer. What food & drinks would you look to implement in the pub? The site currently has the ability to drive trade via live entertainment and pub games machines. It offers a selection of popular beers, ciders, wines and spirits and a pub classic menu.
We’re always open to new ideas, what would you do to drive trade? If you’ve benefited from running or owning a pub business, we’d love to hear what experience you can bring. The right operator for the pub will have extensive experience in a high street hospitality business. They will have a clear vision for their food & drinks menu, entertainment offer and marketing strategy and can create a memorable experience for their customers.
If this sounds like the incredible pub opportunity you’ve been waiting for, apply today and tell us what you can bring to this pub’s next chapter...
Features- Catering Kitchen
- Foundation Tenancy
- Private Accommodation
- Pub Games
- Music Venue
Main trading area with bar, Catering Kitchen, SmartDispense, Pub Games, Private Accommodation. Private accommodation consists of 2 flats with 2 bedrooms, kitchen, living room and bathroom. There is also a 1st floor office with CCTV.
Pub FinancialsWith our 5 Star Promise, the rent at the start of your agreement is fixed until the end of its initial term. Indicative entry costs range from £9,417 - £25,250. Annual Estimated Annual Turnover £339,813. Annual Rent £23,000. Entry Costs Deposit build up from 1 month rent £5,750. Estimated Fixtures & Fittings Value Rented fixtures & fittings deal available £12,000. Stock Valuation £4,000. Working Capital Required £3,500.
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT. Estimated Working Capital is an estimate of key start-up costs such as professional fees, training fee, premises license fee, F&F valuation fee & till floats. There will be additional ongoing charges payable during the term of the agreement such as property maintenance, repairs fund, SmartDispense. These costs will be outlined prior to completing a business plan and finalised at Heads of Terms.
The calculation of the Estimated Minimum Ingoing Costs assumes a minimum deposit of 1 month's rent and that fixtures and fittings (F&F) are rented. The subsequent deposit build up and F&F rental costs should be included in your financial assumptions in your business plan. Note that on FRI and Investment Tenancy Agreements deposits will always be 3 month's rent in advance and fixtures and fittings (F&F) must always be purchased. A deposit of 6 month's rent will be required for operators trading under a Limited Company with no Guarantors. In order to ensure a successful start-up, all applicants must have a minimum £10,000 un-borrowed funds.
Run a Star Pub - Switch Southend On Sea - Southend On Sea in Southend-on-Sea employer: Star Pubs Leased & Tenancy
At Switch Southend On Sea, we pride ourselves on being an exceptional employer that fosters a vibrant work culture and encourages creativity in the hospitality sector. With a strong focus on employee growth opportunities and a supportive environment, we empower our team to bring innovative ideas to life while enjoying the benefits of private accommodation and a competitive foundation tenancy agreement. Join us in creating memorable experiences for our customers in the heart of Southend-On-Sea, where your passion for food, drink, and entertainment can truly shine.
Contact Details:
Star Pubs Leased & Tenancy Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Run a Star Pub - Switch Southend On Sea - Southend On Sea in Southend-on-Sea
✨Get Hands-On with Local Events
Dive into local food festivals or pop-up markets in your community. This is a fantastic way to meet potential clients and showcase your skills directly. Grab a spot at these events to network, provide samples, and connect with others in the hospitality and food scene.
✨Leverage Social Media for Visibility
Platforms like Instagram and TikTok are goldmines for freelancers in the food service. Share mouth-watering photos of your creations and behind-the-scenes videos to attract attention. Also, use local hashtags to reach customers in your area and get people talking about your work!
✨Join Freelance Food Networks
Hop onto platforms like ChefsFeed or TheChefMarket to connect with others in the freelance food service. These networks often have job boards and can introduce you to clients looking for freelance talents. Plus, engaging with fellow freelancers can lead to referrals and shared opportunities!
✨Showcase Your Work and Skills
Make sure you have a killer portfolio that highlights your best dishes and services. Include client testimonials and before-and-after transformations. Having a strong online presence is crucial, so consider setting up a website or a blog where you can share your culinary journey and attract potential clients.
We think you need these skills to ace Run a Star Pub - Switch Southend On Sea - Southend On Sea in Southend-on-Sea
Some tips for your application 🫡
Showcase Your Culinary Skills & Experience:In the hospitality and food service world, your experience in the kitchen or front of house is crucial. Highlight any relevant roles you’ve had, like stints at restaurants or catering events, and don’t forget to mention any specific cuisines or techniques you excel at!
Include a Tasty Portfolio:As a freelancer, having a portfolio is essential! Include photos of your dishes, catering setups, or any food events you’ve worked on. This gives potential clients a flavour of what you can do and sets you apart from the competition!
Rate Yourself Right:Be upfront about your rates in your application. Clients in the food service industry appreciate transparency. Just make sure your rates reflect your skills and experience—don’t undersell yourself, but stay competitive!
Make a Personal Connection:When applying to Star Pubs Leased & Tenancy, let your passion for hospitality shine through your cover letter. Maybe share a brief story that highlights why you love working in food service. This personal touch can help us see your potential and commitment!
How to prepare for a job interview at Star Pubs Leased & Tenancy
✨Show off your culinary portfolio
When you're freelancing in the hospitality food service, having a solid portfolio is key. Bring along some high-quality photos of your best dishes, along with any reviews or testimonials from past clients. It'll help us visualise your creativity and skill set!
✨Highlight your adaptability
Freelance roles often require us to adjust quickly to different environments and client needs. Be ready to share examples of how you've pivoted in the past, perhaps managing a last-minute menu change or catering for a unique dietary requirement. This will show you're versatile and can handle pressure!
✨Prepare for practical tasks
Expect to face practical assessments during the interview. You might be asked to demonstrate your cooking techniques or create a dish on the spot. Brush up on some popular recipes and be ready to showcase your skills live; it’s a great chance for us to see you in action!
✨Discuss your client interaction style
As a freelancer, client communication is paramount. Be prepared to talk about your approach to client relationships, how you deal with feedback, and handle any difficult situations. This will reassure them that you can maintain professionalism and rapport while delivering great service.
