At a Glance
- Tasks: Run and manage the Foresters Arms pub, enhancing its success with your vision.
- Company: Join a historic pub in Aberdour, known for its scenic views and vibrant community.
- Benefits: Enjoy private accommodation, refurbishment plans, and a chance to shape the pub's future.
- Why this job: Create memorable experiences with a diverse menu and exciting events in a welcoming atmosphere.
- Qualifications: Experience in high street hospitality and a clear vision for food, drinks, and marketing is essential.
- Other info: Opportunity to innovate and drive trade in a popular local pub.
The predicted salary is between 36000 - 60000 £ per year.
Pub Overview
Foresters Arms, Aberdour set in a scenic and historic village on the south coast of Fife, Scotland. What would you do with this pub to make it even more of a success?
The area:
The pub benefits from being one of two pubs found in an area of around 2,000 adults. The affluent customer base is made up of 25 and overs, with a large 40+ population.
The offer:
The Forester’s Arms is available on our foundation tenancy agreement. Click here for more information on this agreement.
Drinks:
The pub will offer an extensive range of drinks, including premium lagers, ciders, spirits, wines, some cocktails along with a great range of soft drinks and low & no options. This variety caters to everyone, from regulars enjoying beers to visitors seeking a more premium experience, ensuring the pub appeals to a broad audience.
Food:
The food offer will be a crowd pleaser menu, to be defined in more detail by the operator.
Coffee:
Coffee can be offered, attracting daytime visitors and non-drinkers, broadening the pub’s appeal.
Events:
The pub will offer live sports, music, and pub quizzes.
We’re always open to new ideas, what would you do to drive trade?
If you’ve benefited from running or owning a pub business, we’d love to hear what experience you can bring.
The right operator for the Forester’s Arms will have extensive experience in high street hospitality businesses. They will have a clear vision for their food & drinks menu, marketing strategy and entertainment offer and can create a memorable experience for their customers.
If this sounds like the incredible pub opportunity you’ve been waiting for, apply today and tell us what you can bring to this pub’s next chapter…
Features
- Investment Tenancy
- Refurbishment Planned
- Catering Kitchen
- Function Room
- Outdoor Trade
- Private Accommodation
Trading Area & Facilities
The Forester’s Arms will be undergoing a refurbishment which will cover the interior and exterior of the pub.
A full list of works and pub floor plan can be found in the ‘refurbishment details’ in the downloads.
- The pubs trading area and facilities post refurbishment will be:
- Main trading area with bar
- Separate dining room
- 30 internal covers
- 30 external covers
- Medium kitchen
- Function room
- HEINEKEN SmartDispense
Applicants should be aware that all refurbishments are subject to final board approval which will be determined as part of the leasing process.
Private Accommodation
Private accommodation consists of three bedrooms, a living room, kitchen and a bathroom.
Pub Financials
Pub Financials Icon
Estimated Total Ingoing Costs
£18,981
Estimated Minimum Ingoing Costs
£18,981
Annual Rent
£14,463
Estimated Annual Turnover
£208,801
Deposit
£3,616
Estimated Fixtures & Fittings Value
£7,865
Estimated Stock Valuation
£4,000
Estimated Working Capital
£3,500
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT.
Estimated Working Capital is an estimate of key start-up costs such as professional fees, training fee, premises license fee, F&F valuation fee & till floats. There will be additional ongoing charges payable during the term of the agreement such as property maintenance, repairs fund, SmartDispense. These costs will be outlined prior to completing a business plan and finalised at Heads of Terms.
The calculation of the Estimated Minimum Ingoing Costs assumes a minimum deposit of 1 month\’s rent and that fixtures and fittings (F&F) are rented. The subsequent deposit build up and F&F rental costs should be included in your financial assumptions in your business plan. Note that on FRI and Investment Tenancy Agreements deposits will always be 3 month\’s rent in advance and fixtures and fittings (F&F) must always be purchased. A deposit of 6 month\’s rent will be required for operators trading under a Limited Company with no Guarantors. In order to ensure a successful start-up, all applicants must have a minimum £10,000 un-borrowed funds.
Downloads
- Demographics Report Download arrow
- Energy Performance Certificate Download arrow
- Refurbishment Details Download arrow
Run a Star Pub - Foresters Arms Aberdour - Aberdour employer: Star Pubs Leased & Tenancy
Contact Detail:
Star Pubs Leased & Tenancy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run a Star Pub - Foresters Arms Aberdour - Aberdour
✨Tip Number 1
Familiarise yourself with the local community and its preferences. Since the Foresters Arms caters to an affluent customer base, understanding their tastes in food and drink will help you tailor your offerings effectively.
✨Tip Number 2
Think about innovative events that could attract more visitors. Consider hosting themed nights or special events that resonate with the local demographic, such as wine tasting or live music, to enhance the pub's appeal.
✨Tip Number 3
Prepare a clear vision for your marketing strategy. Highlight how you plan to promote the pub through social media, local partnerships, and community engagement to drive footfall and create a buzz around the Foresters Arms.
✨Tip Number 4
Showcase your experience in high street hospitality. Be ready to discuss specific examples of how you've successfully managed similar establishments, focusing on customer service, menu development, and operational efficiency.
We think you need these skills to ace Run a Star Pub - Foresters Arms Aberdour - Aberdour
Some tips for your application 🫡
Understand the Pub's Vision: Before applying, take time to understand the vision for Foresters Arms. Think about how you can contribute to its success and what unique ideas you can bring to enhance the customer experience.
Tailor Your CV: Make sure your CV highlights relevant experience in high street hospitality businesses. Emphasise any previous roles where you've successfully managed a pub or similar establishment, focusing on your achievements and contributions.
Craft a Compelling Cover Letter: In your cover letter, clearly outline your vision for the food and drinks menu, marketing strategies, and entertainment offerings. Be specific about how you plan to attract both regulars and new visitors to the pub.
Showcase Your Creativity: Since the pub is open to new ideas, include any innovative concepts you have for events, promotions, or menu items that could drive trade. This will demonstrate your proactive approach and passion for the role.
How to prepare for a job interview at Star Pubs Leased & Tenancy
✨Show Your Vision
Be prepared to discuss your vision for the Foresters Arms. Think about how you would enhance the food and drinks menu, and what unique events you could introduce to attract more customers.
✨Know Your Audience
Understand the demographics of the area. With a customer base primarily aged 25 and over, think about how you can cater to their preferences and create a welcoming atmosphere for both regulars and newcomers.
✨Highlight Your Experience
Share specific examples from your past experience in high street hospitality. Discuss any successful strategies you've implemented in previous roles that could be applied to the Foresters Arms.
✨Be Open to Ideas
Demonstrate your willingness to innovate. The pub is looking for fresh ideas to drive trade, so come prepared with suggestions for new promotions, events, or partnerships that could enhance the pub's appeal.