At a Glance
- Tasks: Run a vibrant pub, focusing on food and customer experience.
- Company: Join the Ferry Boat Inn, the only food-serving pub in Whitchurch on Thames.
- Benefits: Enjoy a reduced rent for the first six months and private accommodation.
- Other info: The pub features a catering kitchen, function room, and outdoor trade space.
- Why this job: Be part of a unique opportunity to shape a beloved local destination.
- Qualifications: Experience in running a food-focused hospitality business is essential.
The predicted salary is between 30000 - 42000 € per year.
Pub Overview
The Ferry Boat Inn is in the picturesque village of Whitchurch on Thames, just outside Pangbourne. The pub is surrounded by residential housing, providing a great opportunity to make this successful destination food pub the place to go as it is the only pub in the village serving food.
Demographics: The pub benefits from being one of four pubs found in an area of around 1,007 adults. The main customer base is affluent and made up of mature, affluent households.
The Offer: The pub is known for serving good food and wine. Can you build on this success and deliver a great food offer and great atmosphere that would draw people from further afield? If you’ve benefited from running or owning a pub business, we’d love to hear what experience you can bring.
The right operator for the pub will have extensive experience in a destination food outlet hospitality business. They will have a clear vision for their food & drinks menu, marketing strategy and can create a memorable experience for their customers.
If this sounds like the incredible pub opportunity you’ve been waiting for, apply today and tell us what you can bring to this pub’s next chapter...
Features:
- Foundation Tenancy
- Catering Kitchen
- Function Room
- Smoking Area
- Car Park
- Outdoor Trade
- Private Accommodation
Trading Area & Facilities:
- One bar operation - less staff needed
- Separate dining room with 40 internal covers and 15 external covers
- Operational kitchen
- Function room
- Small courtyard garden
- Car park with 10 spaces
Private Accommodation consists of three small bedrooms with en-suite, a living room, and bathroom.
Pub Financials:
- Estimated Total Ingoing Costs: £38,661
- Estimated Minimum Ingoing Costs: £13,887
- Annual Rent: £28,645
- Estimated Annual Turnover: £389,682
- Deposit: £7,161
- Estimated Fixtures & Fittings Value: £20,000
- Estimated Stock Valuation: £8,000
- Estimated Working Capital: £3,500
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT. Estimated Working Capital is an estimate of key start-up costs such as professional fees, training fee, premises license fee, F&F valuation fee & till floats. There will be additional ongoing charges payable during the term of the agreement such as property maintenance, repairs fund, SmartDispense. These costs will be outlined prior to completing a business plan and finalised at Heads of Terms.
The calculation of the Estimated Minimum Ingoing Costs assumes a minimum deposit of 1 month's rent and that fixtures and fittings (F&F) are rented. The subsequent deposit build up and F&F rental costs should be included in your financial assumptions in your business plan. Note that on FRI and Investment Tenancy Agreements deposits will always be 3 month's rent in advance and fixtures and fittings (F&F) must always be purchased. A deposit of 6 month's rent will be required for operators trading under a Limited Company with no Guarantors. In order to ensure a successful start-up, all applicants must have a minimum £10,000 un-borrowed funds.
Run a Star Pub - Ferry Boat Inn Whitchurch On Thames - Reading employer: Star Pubs Leased & Tenancy
The Ferry Boat Inn offers an exceptional opportunity for those looking to run a destination food pub in the charming village of Whitchurch on Thames. With a focus on quality food and a welcoming atmosphere, this role provides not only a chance to build on an already successful establishment but also the potential for personal growth and creativity in a supportive environment. The unique location, combined with private accommodation and a strong community base, makes this an attractive place for passionate operators to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Run a Star Pub - Ferry Boat Inn Whitchurch On Thames - Reading
✨Tip Number 1
Familiarise yourself with the local community and its preferences. Since the Ferry Boat Inn serves an affluent demographic, understanding their tastes in food and drink can help you tailor your offerings to attract more customers.
✨Tip Number 2
Develop a clear vision for your food and drinks menu. Highlight any unique dishes or local ingredients you plan to use, as this can set you apart from competitors and appeal to the community's desire for quality dining.
✨Tip Number 3
Consider your marketing strategy carefully. Think about how you can leverage social media and local events to promote the pub and create buzz around your food offerings, especially since you're aiming to draw in customers from further afield.
✨Tip Number 4
Showcase your previous experience in running a successful pub or restaurant. Be prepared to discuss specific examples of how you've created memorable customer experiences and increased footfall in your past roles.
We think you need these skills to ace Run a Star Pub - Ferry Boat Inn Whitchurch On Thames - Reading
Some tips for your application 🫡
Understand the Pub's Vision:Before applying, take time to understand the vision for the Ferry Boat Inn. Consider how your experience and ideas can align with their goal of becoming a successful destination food pub.
Highlight Relevant Experience:In your application, emphasise any previous experience you have in running or owning a pub, particularly in a food-focused environment. Be specific about your achievements and how they relate to the role.
Craft a Compelling Business Plan:Prepare a brief outline of your proposed food and drinks menu, marketing strategy, and customer experience initiatives. This will demonstrate your proactive approach and vision for the pub's future.
Tailor Your Application:Make sure to tailor your CV and cover letter specifically for this role. Use keywords from the job description and show how your skills and experiences make you the ideal candidate for the Ferry Boat Inn.
How to prepare for a job interview at Star Pubs Leased & Tenancy
✨Showcase Your Experience
Be prepared to discuss your previous experience in running or owning a pub. Highlight specific examples of how you've successfully managed a food and drinks menu, as well as any marketing strategies that have worked for you.
✨Understand the Local Market
Research Whitchurch on Thames and its demographics. Be ready to explain how you would attract the affluent customer base and draw in visitors from further afield, making the pub a destination for great food and atmosphere.
✨Present a Clear Vision
Articulate your vision for the Ferry Boat Inn. Discuss your ideas for the food and drinks menu, the type of atmosphere you want to create, and how you plan to build on the pub's existing reputation for good food and wine.
✨Financial Acumen is Key
Familiarise yourself with the financial aspects of running a pub. Be ready to discuss your understanding of costs, potential turnover, and how you would manage the financial health of the business, including start-up costs and ongoing expenses.
