High Street Pub Operator: Grow Food & Drink Offer
High Street Pub Operator: Grow Food & Drink Offer

High Street Pub Operator: Grow Food & Drink Offer

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage The Hope & Anchor, creating an exciting food and drinks menu.
  • Company: Leading pub company with a focus on community and customer experience.
  • Benefits: Opportunity to shape a vibrant pub atmosphere and attract diverse clientele.
  • Why this job: Bring your creativity to life and make a lasting impact in the hospitality scene.
  • Qualifications: Experience in hospitality and a passion for innovative food and drink offerings.
  • Other info: Join a dynamic team and elevate the local pub experience.

The predicted salary is between 36000 - 60000 £ per year.

A leading pub company is offering an exciting opportunity to manage The Hope & Anchor in Tees Valley. The ideal operator will have vast experience in the hospitality sector and a strong vision for developing a food & drinks menu to attract both locals and visitors. This role requires creativity in marketing strategies and a commitment to creating memorable customer experiences. If you’ve been looking for your next pub venture, this could be the perfect fit for you.

High Street Pub Operator: Grow Food & Drink Offer employer: Star Pubs Leased & Tenancy

Join a dynamic and innovative pub company that values creativity and customer experience, offering you the chance to lead The Hope & Anchor in Tees Valley. With a supportive work culture that encourages personal growth and development, you'll have access to training opportunities and resources to enhance your skills in the hospitality sector. Enjoy the unique advantage of working in a vibrant community, where your vision for a diverse food and drinks menu can truly flourish, making a meaningful impact on both locals and visitors alike.
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Contact Detail:

Star Pubs Leased & Tenancy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land High Street Pub Operator: Grow Food & Drink Offer

✨Tip Number 1

Network like a pro! Get out there and chat with other pub operators, suppliers, and even customers. Building relationships in the industry can open doors to opportunities you might not find online.

✨Tip Number 2

Show off your creativity! When you’re pitching your ideas for the food and drinks menu, think outside the box. Bring along some samples or a mini presentation to really wow them with your vision.

✨Tip Number 3

Don’t underestimate social media! Use platforms like Instagram and Facebook to showcase your previous work and engage with potential customers. A strong online presence can make you stand out as a candidate.

✨Tip Number 4

Apply through our website! We’ve got all the resources you need to make your application shine. Plus, it shows you’re serious about landing this role at The Hope & Anchor.

We think you need these skills to ace High Street Pub Operator: Grow Food & Drink Offer

Hospitality Experience
Menu Development
Creativity
Marketing Strategies
Customer Experience Management
Visionary Leadership
Local Market Knowledge
Food & Drink Trends Awareness

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality sector shine through. Share your experiences and what drives you to create memorable customer experiences – we want to see your enthusiasm!

Be Creative with Your Menu Ideas: Since this role involves developing a food and drinks menu, don’t hold back! Include some innovative ideas or concepts you’ve thought about. We’re looking for someone who can think outside the box and attract both locals and visitors.

Highlight Your Marketing Skills: Make sure to mention any marketing strategies you've successfully implemented in the past. We want to know how you plan to promote The Hope & Anchor and draw in customers, so share your best ideas!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this exciting opportunity!

How to prepare for a job interview at Star Pubs Leased & Tenancy

✨Know Your Menu Inside Out

Before the interview, research popular food and drink trends in the hospitality sector. Be ready to discuss how you would develop a menu that appeals to both locals and visitors, showcasing your creativity and understanding of customer preferences.

✨Showcase Your Marketing Savvy

Prepare examples of successful marketing strategies you've implemented in the past. Think about how you can attract customers to The Hope & Anchor and be ready to share innovative ideas that could enhance its visibility in the community.

✨Emphasise Customer Experience

Think about what makes a pub experience memorable. Be prepared to discuss how you would create a welcoming atmosphere and engage with customers to ensure they leave with a smile. Highlight any previous experiences where you’ve excelled in customer service.

✨Demonstrate Leadership Skills

As a pub operator, you'll need to lead a team effectively. Prepare to talk about your leadership style and how you motivate staff to deliver exceptional service. Share specific examples of how you've successfully managed teams in the past.

High Street Pub Operator: Grow Food & Drink Offer
Star Pubs Leased & Tenancy
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