At a Glance
- Tasks: Create unforgettable dining experiences while providing top-notch service in a vibrant beach club setting.
- Company: Join Lovango, where stunning landscapes meet genuine hospitality for an unforgettable guest experience.
- Benefits: Enjoy flexible shifts, a fun work environment, and the chance to work in a beautiful location.
- Other info: Season runs from December to July; full availability required.
- Why this job: Be part of a team that values exceptional service and creates memorable moments for guests.
- Qualifications: Must be 18+, have excellent people skills, and at least 2 years of food & beverage experience.
Lovango Philosophy
Our resort concept is built on providing high-level experiences to our guest. Our resort provides not only a stunning landscape, but a warm welcoming atmosphere. Our service is genuine, welcoming and we are here to make our guest experience memorable.
Job Objective
Create an exceptional dining experience for the guests by exhibiting remarkable personal and professional skills and providing exceptional service in a casual and fine dining environment.
Responsibilities And Task
- Provide an extraordinary hospitality experience
- Ensure beach club and dining room is set and ready for service to the Lovango standard with special attention to assigned section
- Complete designated opening and closing responsibilities
- Attends pre-shift in uniform ready to go for service
- Maintain a neat and clean appearance in compliance with health code
- Wear a complete clean, designated, wrinkle free uniform and name tag
- Provide wine tool, pen, and bank for the shift
- Ensure proper sequence of service is completed for all guests
- Warmly greet each guest
- Supports staff in delivering food and beverage
- Inform of daily specials, signature dishes, and personal recommendations
- Up-sells brand name liquors, food and wine
- Enter orders in point-of-sale system using accurate table and seat numbers to ensure accurate delivery of food and beverage
- Ensure accuracy and quality on all orders of food and beverage before and after delivery
- Collect payment, provide correct change, and obtain signatures as appropriate for payment type
- Submit documentation of all payment transactions and complete a nightly check out with Supervisor or Manager
- Exhibit exceptional job and product knowledge to provide guests with accurate information in all aspects of food, wine, service, and resort information
- Exhibit self-confidence to the degree necessary to handle a variety of situations in a positive and professional manner
- Complete assigned cleaning responsibilities
- Ensure work is inspected by management prior to departure
- Proficiently perform all job duties in a fast-paced environment
- Protect our assets glassware, equipment, furniture, and fixtures
- Exhibit a positive attitude when speaking about guests and fellow employees
Policies and Procedures
- Alcohol awareness program is strictly enforced
- Ensures all measures are taken to prevent virus and bacteria spread
- Management is involved in all guest and employee altercations
- All situations involving illegal substances needs to be reported to management
- Harassment of any type will not be tolerated
- Complies with all aspects of the Little Gem Resorts Handbook including time & attendance
- No smoking or vaping near or around guests
Qualifications
- At least 18 years old
- Excellent people skills and outgoing personality
- Team player
- Maintains a current state health card permit
- Must be able to work flexible shifts and schedules, including weekends and holidays
- Must be able to lift and carry at least 50lbs
- Ability to move up to 150 lbs., with wheeled assistance
- Must be able to stand, walk, lift, and bend for long periods of time
- Must be able to demonstrate competency as outlined in the training schedule
- Must be a service minded individual with a positive attitude who truly enjoys helping others
- Must be quick on your feet and adept at handling stressful situations seamlessly
- Must be computer literate
- Must be able to handle criticism
- Must be proactive
Minimum 2 years Food & Beverage experience required preferably as a Server. High school diploma preferred. Any combination of education and experience equivalent to graduation from high school or any other combination of education, training or experience that provides the required knowledge, skills and abilities. Ability to obtain Food Service Sanitation certification. First Aid and CPR certification preferred. All employees must maintain a neat, clean and well-groomed appearance (specific standards available).
Successful applicant will pass pre-employment background check and must satisfactorily complete mandated I-9 Document from Homeland Security.
Please note our season is from December - End of July. All employees must be available for the full season.
Beach Club Server (2026) in Torpoint employer: Stanmar Inc.
At Lovango Resort, we pride ourselves on creating a vibrant and inclusive work environment where our Beach Club Servers can thrive. With a focus on exceptional service and genuine hospitality, employees enjoy opportunities for personal growth and development while working in a stunning location that enhances the guest experience. Our commitment to teamwork and employee well-being ensures that every team member feels valued and empowered to deliver memorable moments for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Beach Club Server (2026) in Torpoint
✨Tip Number 1
Familiarise yourself with the Lovango philosophy and the specific dining experience they aim to provide. Understanding their commitment to exceptional service will help you align your approach during interviews and interactions.
✨Tip Number 2
Showcase your people skills by engaging with current employees or guests at similar establishments. This will not only give you insights into the role but also demonstrate your genuine interest in providing excellent service.
✨Tip Number 3
Prepare to discuss your previous food and beverage experience in detail, especially any situations where you handled stress effectively. Highlighting these experiences can set you apart from other candidates.
✨Tip Number 4
Be ready to demonstrate your knowledge of food and wine, as well as your ability to upsell. Practising how to recommend dishes and drinks can help you feel more confident during the interview process.
We think you need these skills to ace Beach Club Server (2026) in Torpoint
Some tips for your application 🫡
Understand the Job Requirements:Read through the job description carefully to understand the specific skills and experiences required for the Beach Club Server position. Highlight your relevant experience in food and beverage service, especially in casual and fine dining environments.
Tailor Your CV:Make sure your CV reflects your experience in hospitality and customer service. Emphasise any previous roles where you provided exceptional service, handled stressful situations, or worked in a fast-paced environment. Include any relevant certifications like Food Service Sanitation or First Aid.
Craft a Compelling Cover Letter:Write a cover letter that showcases your personality and enthusiasm for the role. Mention why you are drawn to Lovango's philosophy of providing high-level experiences and how your skills align with their expectations for a Beach Club Server.
Proofread Your Application:Before submitting your application, double-check for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in the hospitality industry.
How to prepare for a job interview at Stanmar Inc.
✨Showcase Your Hospitality Skills
During the interview, emphasise your previous experience in providing exceptional service. Share specific examples of how you've created memorable dining experiences for guests, as this aligns perfectly with the resort's philosophy.
✨Dress to Impress
Make sure to arrive in a neat and clean outfit that reflects the professional standards expected at the beach club. A polished appearance will demonstrate your commitment to maintaining the Lovango standard.
✨Know the Menu
Familiarise yourself with the types of food and beverages offered at the resort. Being able to discuss daily specials or make recommendations will show your enthusiasm and knowledge, which is crucial for a server role.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team during the interview. Share instances where you supported colleagues or contributed to a positive work environment, as teamwork is essential in a fast-paced setting like a beach club.
