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- Tasks: Lead a vibrant team and ensure exceptional dining experiences in a high-energy restaurant.
- Company: Decimo, a top-rated London restaurant by acclaimed chef Peter Sanchez-Iglesias.
- Benefits: Competitive salary, generous holiday, wellness support, and travel discounts.
- Why this job: Join a dynamic team and showcase your passion for food and service.
- Qualifications: Experience in high-volume restaurants and a flair for hospitality.
- Other info: Flexible hours with exciting social activities and career growth opportunities.
The predicted salary is between 36000 - 60000 £ per year.
As seen on BBC1 Master Chef and voted as one of London\’s Top 100 Restaurants; acclaimed chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo. Expect lots of flavour; aquachile (Mexican ceviche), suckling pig shoulder, vegan paella and a new take on tacos with a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo features two separate bar areas, a main restaurant which showcases live fire cooking, and two semi-private dining spaces, as well as floor-to-ceiling windows and roof terraces providing dramatic views across the London skyline.
We are now looking to grow our Decimo leadership team, and are seeking dynamic and experienced individuals who will capture the very essence of this culinary destination and join our team as an Assistant Restaurant Manager.
Your role
As an Assistant Restaurant Manager in Decimo, you will work with senior management to oversee an exceptional floor team in this busy high-volume destination restaurant. On a daily basis you will help manage service in the restaurant and ensure everything runs smoothly; as well as coaching and developing the team to ensure they receive the correct training and supported in their roles.
Your excellent knowledge of food and drink, passion for service, high level experience in restaurant operations and order of service, and expertise in guest experience, will ensure you create an engaging and inspiring environment to train and lead the team and deliver an exceptional dining experience.
Finally, and most importantly, you will be a host to our guests adding a touch of personality and theatre to their experience, making our guests feel welcome whilst they visit The Standard and our energetic and vibrant city; so you will need to be highly social, upbeat and friendly; confident and can handle pressure well; thrive in a busy high volume, high energy environment and can manage multiple tasks and guest with ease.
Do you have what it takes to be our Assistant Restaurant Manager at Decimo.
‘Standard People’ are at the heart of our brand; vivid, dynamic and engaging. Prior experience as an Assistant Restaurant Manager in a similar ‘lifestyle’ high volume destination restaurant is essential for this role. You will also have an uncompromised and natural flair for service and be able to build genuine relationships with guests.
You will also need:
- Prior experience as a Restaurant Manager, Floor Manager, or experienced Assistant Restaurant Manager, ideally gained in a similar ‘Lifestyle’, high-volume and/or high-end destination restaurant, or in the boutique hotel sector
- Highly motivated and pro-active; act with professionalism and positivity in all interactions
- Strong knowledge of and interest in exceptional food, drinks and service
- Experience in Spanish / Mexican or open fire cooking cuisine preferred
- Solid wine & beverage knowledge to WSET Level 2 preferred
- Excellent understanding and experience in restaurant operations
- Experience training teams to deliver exceptional service and maintain consistent standards
- Display a passionate, fun and enthusiastic approach to work to inspire and motivate the team, and create an enjoyable, cohesive and supportive working environment
- Experience with POS and HR procedure
- Full-time availability with a flexible schedule Tuesday-Saturday, late-night Thursday-Saturday (1-3am close)
We are defined by our richness of personality and diversity of background and lifestyle so if you think you have what it takes to be an Assistant Restaurant Manager, we’d love to hear from you!
All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment.
Benefits Include
- Starting salary of £43.7K, increasing to £45K after probation
- 28 Days Holiday rising to 33 days with service
- Pension Scheme
- Life Assurance (2 x Annual Salary)
- Medical Assistance (including online GP and Physio)
- Employee Assistance Programme with Well-being service
- Membership to Headspace Meditation app
- Worldwide Travel Discounts via The Standard Advantage platform
- Employee & Family Rates across all Standard and Bunkhouse properties
- In-house Experience Programme
- F&B Discounts ranging from 25-50%
- Recruitment Referral Bonus up to £1,000
- Tuition Aid Scheme & subsidised training
- Season Ticket Loan & Bike 2 Work Scheme
- Social Committee with regular monthly social activities
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Assistant Restaurant Manager [Decimo] employer: Standard International Management, LLC.
Contact Detail:
Standard International Management, LLC. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager [Decimo]
✨Tip Number 1
Get to know Decimo and its vibe! Before your interview, dive into the restaurant's menu and ethos. This way, you can chat about your favourite dishes and show off your passion for their unique blend of Spanish and Mexican cuisine.
✨Tip Number 2
Network like a pro! Reach out to current or former staff on LinkedIn or social media. They can give you insider tips on what it’s really like to work at Decimo and might even put in a good word for you!
✨Tip Number 3
Show off your personality! When you meet the team, let your upbeat and friendly nature shine through. Remember, they’re looking for someone who can create a welcoming atmosphere for guests, so be yourself and bring that energy!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll have access to all the latest updates and opportunities at Decimo, making it easier for us to connect with you.
We think you need these skills to ace Assistant Restaurant Manager [Decimo]
Some tips for your application 🫡
Show Your Passion for Food and Service: When writing your application, let your love for food and service shine through! Share any experiences that highlight your enthusiasm for creating memorable dining experiences, especially in high-energy environments like Decimo.
Tailor Your CV to the Role: Make sure your CV reflects the skills and experiences that align with the Assistant Restaurant Manager position. Highlight your previous roles in similar high-volume restaurants and any specific achievements that demonstrate your ability to lead a team.
Be Authentic and Personable: We want to see the real you! Use your application to convey your personality and how you connect with guests. Remember, being friendly and engaging is key to thriving in our vibrant atmosphere at Decimo.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. This way, we can easily track your application and get back to you quicker. We can't wait to hear from you!
How to prepare for a job interview at Standard International Management, LLC.
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with Decimo’s menu and the unique dishes they offer. Understanding the flavours and ingredients will not only impress the interviewers but also show your genuine interest in the restaurant's culinary vision.
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in high-pressure environments. Highlight your coaching techniques and how you’ve developed staff to deliver exceptional service.
✨Emphasise Your Passion for Service
Decimo is all about creating memorable guest experiences. Be ready to discuss your approach to customer service and share stories that demonstrate your ability to connect with guests and create a welcoming atmosphere.
✨Prepare for Scenario Questions
Expect questions that assess how you handle busy service periods or difficult guests. Think through potential scenarios and how you would manage them effectively, showcasing your problem-solving skills and ability to thrive under pressure.
