Staffline is recruiting a Production Operative in Worksop for a busy bakery producing mince pies, muffins and cupcake bases. This is a full-time role with a three-shift rotation (6am–2pm, 2pm–10pm, 10pm–6am).
Pay ranges from £16.53 in the first 12 weeks to £23.32 for post-12 weeks, with weekend rates applying. You will pack products, measure and feed batches, assemble goods, report faults, finish items, and monitor the production line.
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Bakery Production Operative 3-Shift Overtime in Worksop employer: Staffline
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