Bakery Production Operative – Full-Time, Day or Evening in Moreton
Bakery Production Operative – Full-Time, Day or Evening

Bakery Production Operative – Full-Time, Day or Evening in Moreton

Moreton Full-Time 25000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Pack delicious products and maintain safe production standards in a fast-paced bakery.
  • Company: Join a leading provider of workforce solutions with a focus on teamwork.
  • Benefits: Earn £12.21 per hour, enjoy fixed shifts, and access on-site facilities.
  • Why this job: Gain valuable experience while working in a fun and dynamic bakery environment.
  • Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn.
  • Other info: Full training provided, perfect for high school and college students!

The predicted salary is between 25000 - 30000 £ per year.

A leading provider of workforce solutions is seeking Food Production Operatives in Moreton. This full-time position offers fixed shifts from 6am to 2pm or 2pm to 10pm, with a pay rate of £12.21 per hour.

Responsibilities include:

  • Packing products
  • Ensuring safe production standards

Full training is provided, making this role suitable for those looking to gain experience in a fast-paced environment. Additional benefits include on-site facilities and equipment provided.

Bakery Production Operative – Full-Time, Day or Evening in Moreton employer: Staffline

Join a dynamic team at a leading provider of workforce solutions in Moreton, where we prioritise employee growth and development. With fixed shifts that allow for work-life balance, competitive pay, and comprehensive training, we foster a supportive work culture that values safety and efficiency. Enjoy on-site facilities and the opportunity to gain valuable experience in a fast-paced environment, making this an excellent place for those seeking meaningful employment.
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Contact Detail:

Staffline Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bakery Production Operative – Full-Time, Day or Evening in Moreton

Tip Number 1

Get to know the company! Research their values and mission. When you walk into that interview, show them you’re not just another candidate but someone who genuinely cares about what they do.

Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. The more comfortable you are, the better you'll come across when it’s time to shine.

Tip Number 3

Dress the part! Even if it’s a production role, looking smart and presentable can make a great first impression. It shows you take the opportunity seriously and respect the interview process.

Tip Number 4

Follow up after your interview! A quick thank-you email can set you apart from other candidates. It shows your enthusiasm for the role and keeps you fresh in their minds.

We think you need these skills to ace Bakery Production Operative – Full-Time, Day or Evening in Moreton

Packing Skills
Knowledge of Safe Production Standards
Ability to Work in a Fast-Paced Environment
Attention to Detail
Teamwork
Time Management
Adaptability
Willingness to Learn

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights any relevant experience in food production or similar roles. We want to see how your skills match what we're looking for, so don’t be shy about showcasing your strengths!

Craft a Catchy Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're excited about the Bakery Production Operative role and how you can contribute to our team. Keep it friendly and professional!

Be Clear and Concise: When filling out your application, keep your answers straightforward. We appreciate clarity, so avoid jargon and get straight to the point. This helps us understand your qualifications better!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super simple!

How to prepare for a job interview at Staffline

Know the Role Inside Out

Before your interview, make sure you understand the responsibilities of a Bakery Production Operative. Familiarise yourself with tasks like packing products and maintaining safe production standards. This will show that you're genuinely interested in the role and ready to hit the ground running.

Highlight Relevant Experience

Even if you haven't worked in a bakery before, think about any experience you have in fast-paced environments. Whether it's a previous job or a relevant skill, be ready to discuss how it can apply to this position. We love to see candidates who can draw parallels between their past roles and the job at hand.

Ask Smart Questions

Prepare a few questions to ask during your interview. Inquire about the training process or what a typical day looks like for a Bakery Production Operative. This not only shows your enthusiasm but also helps you gauge if the role is the right fit for you.

Be Ready for Practical Scenarios

Since this role involves hands-on work, be prepared for practical scenarios or questions about how you'd handle certain situations on the production floor. Think about safety protocols and teamwork, as these are crucial in a fast-paced environment like a bakery.

Bakery Production Operative – Full-Time, Day or Evening in Moreton
Staffline
Location: Moreton

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