Food Quality Controller – Fresh Produce, Temp-to-Perm
Food Quality Controller – Fresh Produce, Temp-to-Perm

Food Quality Controller – Fresh Produce, Temp-to-Perm

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Ensure the quality and safety of fresh fruits and vegetables daily.
  • Company: Leading workforce solutions provider in Northwich, UK.
  • Benefits: Competitive pay, onsite support, and full training provided.
  • Why this job: Join a vital role ensuring food safety and quality in fresh produce.
  • Qualifications: Food Safety Level 2 and HACCP Level 2 required, plus relevant experience.
  • Other info: Full-time position with potential for permanent placement.

The predicted salary is between 24000 - 36000 £ per year.

A leading workforce solutions provider is seeking a Quality Controller in Northwich, UK. In this full-time role, you'll ensure the quality and safety of fruits and vegetables.

Responsibilities include:

  • Checking product compliance
  • Advising on non-conformances
  • Performing daily assessments

Essential qualifications include:

  • Food Safety Level 2
  • HACCP Level 2
  • Experience in a similar position

Benefits include:

  • Competitive pay rates
  • Onsite support
  • Full training

Food Quality Controller – Fresh Produce, Temp-to-Perm employer: Staffline

Join a leading workforce solutions provider in Northwich, where we prioritise quality and safety in fresh produce. Our supportive work culture fosters employee growth through comprehensive training and development opportunities, ensuring you thrive in your role as a Food Quality Controller. With competitive pay rates and dedicated onsite support, we offer a rewarding environment for those passionate about food safety and quality.
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Contact Detail:

Staffline Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Food Quality Controller – Fresh Produce, Temp-to-Perm

Tip Number 1

Network like a pro! Reach out to folks in the food industry, especially those who work in quality control. A friendly chat can lead to insider info about job openings that might not even be advertised yet.

Tip Number 2

Prepare for interviews by brushing up on your knowledge of food safety standards and quality control processes. We want you to feel confident discussing your experience with HACCP and Food Safety Level 2 during those crucial moments.

Tip Number 3

Showcase your passion for fresh produce! When you get the chance to meet potential employers, let them know why you care about quality in food. Your enthusiasm can set you apart from other candidates.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for dedicated individuals like you to join our team in making sure fruits and vegetables are top-notch.

We think you need these skills to ace Food Quality Controller – Fresh Produce, Temp-to-Perm

Food Safety Level 2
HACCP Level 2
Quality Control
Product Compliance
Non-Conformance Management
Daily Assessments
Attention to Detail
Communication Skills
Problem-Solving Skills
Experience in Quality Control
Knowledge of Fresh Produce Standards

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in food quality control and any relevant qualifications like Food Safety Level 2 and HACCP Level 2. We want to see how your background aligns with the role, so don’t be shy about showcasing your skills!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about ensuring the quality and safety of fresh produce. We love hearing personal stories or experiences that relate to the job, so let your personality come through.

Be Clear and Concise: When filling out your application, keep your language clear and to the point. We appreciate straightforwardness, so avoid jargon unless it’s relevant to the role. This helps us understand your qualifications quickly and easily.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the information you need right there. Plus, it shows us you’re serious about joining our team!

How to prepare for a job interview at Staffline

Know Your Stuff

Make sure you brush up on your knowledge of food safety standards, especially Food Safety Level 2 and HACCP Level 2. Be ready to discuss how you've applied these in previous roles, as this will show your expertise and commitment to quality control.

Showcase Your Experience

Prepare specific examples from your past work where you identified non-conformances or improved product compliance. This will help demonstrate your hands-on experience and problem-solving skills, which are crucial for the role.

Ask Smart Questions

Think of insightful questions to ask about the company's quality control processes or their approach to fresh produce safety. This shows your genuine interest in the role and helps you assess if the company is the right fit for you.

Dress the Part

Even though it’s a quality control position, first impressions matter! Dress smartly and professionally for the interview to convey that you take the opportunity seriously and respect the company's standards.

Food Quality Controller – Fresh Produce, Temp-to-Perm
Staffline

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