Staffline is recruiting Bakery Operatives for one of the iconic bakery brands. The role offers full-time hours with an approximate 48 hours weekly and a 4 on 4 off rota (2 days, 2 nights, then 4 days off). Shifts run 6am–6pm and 6pm–6am.
Applicants should have good English and maths, basic IT skills, and a Basic Food Hygiene Certification. Bakery experience is preferred but full training is provided. On-site parking and PPE are provided.
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Bakery Operative: 4-on/4-off, Full Training & Overtime employer: Staffline
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