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- Tasks: Join our catering team to serve delicious meals and maintain a clean kitchen environment.
- Company: Work at Ballymoney Hospital, a vital part of the community focused on health and care.
- Benefits: Earn £12.21 per hour with flexible shifts, gaining valuable experience in healthcare.
- Why this job: Make a difference while learning in a supportive environment that values hygiene and safety.
- Qualifications: No prior experience needed; just a passion for food and a commitment to cleanliness.
- Other info: Temporary role with potential for ongoing work; perfect for students looking for flexible hours.
Location: Robinsons Ballymoney Hospital
Rate of Pay: £12.21 per hour
Hours: 3-4 days a week 7AM-1.30PM, 1.30PM-7PM
Duration: Temporary/Ongoing
Why Join Us?
- Competitive Pay: Earn £12.21 per hour.
- Career Growth: Gain hands-on experience in a healthcare environment.
Job Summary
Staffline is currently seeking a Band 2 Catering / Cook for a temporary / ongoing role at Ballymoney Hospital. As part of the hospital's catering team, you will be responsible for a variety of food service and cleaning duties, ensuring high standards of hygiene and food safety are always maintained.
Key Responsibilities
- Carry out general cleaning duties in the kitchen, dining areas, and associated spaces, including vending machines.
- Assist with food service, plate meals for clients and staff, and replenish food supplies as needed.
- Support the preparation of vegetables, fruits, salads, and beverages, following departmental food safety procedures.
- Ensure all food safety protocols are adhered to during receipt, storage, regeneration, and temperature control of meals.
- Maintain high standards of personal hygiene and hygienic practices in line with the Food Hygiene (General) Regulations (NI) 1996.
How to Apply
If you meet the essential criteria and are interested in this opportunity, please upload your CV via the link provided. Zuzana Dojcsarova will contact shortlisted candidates to confirm the next steps. Successful candidates may need to apply for an Access NI Certificate through Staffline, even if they already possess a valid certificate.
Skills: Catering, Food Safety, Cooking
Band 2 Catering Assistant employer: Staffline Recruitment Ltd.
Contact Detail:
Staffline Recruitment Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Band 2 Catering Assistant
✨Tip Number 1
Familiarise yourself with food safety regulations and hygiene practices, as these are crucial for the role. Being able to discuss specific protocols during your interview will show that you're serious about maintaining high standards.
✨Tip Number 2
Gain some hands-on experience in a kitchen environment, even if it's voluntary or part-time. This will not only boost your confidence but also give you practical examples to share during your discussions with us.
✨Tip Number 3
Prepare to demonstrate your teamwork skills, as you'll be working closely with other staff members. Think of examples where you've successfully collaborated with others in a busy environment.
✨Tip Number 4
Research Ballymoney Hospital and its catering services. Understanding their values and how they operate will help you tailor your conversation and show genuine interest in being part of their team.
We think you need these skills to ace Band 2 Catering Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering or food service. Emphasise any previous roles where you maintained hygiene standards or worked in a healthcare environment.
Craft a Strong Cover Letter: Write a cover letter that specifically addresses the key responsibilities mentioned in the job description. Explain how your skills and experiences make you a great fit for the Band 2 Catering Assistant role.
Highlight Food Safety Knowledge: Since food safety is crucial for this position, mention any certifications or training you have related to food hygiene and safety protocols. This will show your commitment to maintaining high standards.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is important in a catering role.
How to prepare for a job interview at Staffline Recruitment Ltd.
✨Know Your Food Safety Protocols
Familiarise yourself with food safety regulations and hygiene practices. Be prepared to discuss how you would ensure compliance in a kitchen environment, as this is crucial for the role.
✨Show Your Team Spirit
As a Catering Assistant, you'll be part of a team. Highlight your ability to work collaboratively and support your colleagues, especially during busy service times.
✨Demonstrate Your Attention to Detail
Emphasise your commitment to maintaining high standards of cleanliness and food presentation. Share examples from past experiences where your attention to detail made a difference.
✨Prepare for Practical Questions
Expect questions about specific scenarios you might face in the kitchen, such as handling food safely or managing time during meal preparation. Think through your responses ahead of time.
