At a Glance
- Tasks: Lead hygiene management and ensure top-notch cleanliness in food production.
- Company: Join a leading provider of quality Food-To-Go products across various sectors.
- Benefits: Enjoy free hot drinks, full training, and a temp-to-perm opportunity.
- Other info: Dynamic role with opportunities for continuous improvement and team development.
- Why this job: Make a real impact on food safety and hygiene standards.
- Qualifications: 3-5 years in food manufacturing hygiene leadership and strong food safety knowledge.
The predicted salary is between 33075 - 40425 £ per year.
A great opportunity to work as a
Hygiene Manager at our clients site who provide quality Food-To-Go products and you'll now find us within the education, healthcare, travel and business sectors.
Staffline are recruiting for
Hygiene Manager in Aylesbury.
- Hygiene Management
- Develop and implement site hygiene standards, procedures and cleaning schedules.
- Ensure all production areas, equipment and facilities are cleaned and sanitised effectively.
- Manage hygiene activities to minimise microbiological, allergen and foreign body risks.
- Ensure completion and verification of pre-operational hygiene inspections.
- Monitor hygiene performance and drive continuous improvement initiatives.
- Food Safety & Compliance
- Support HACCP, TACCP and VACCP programmes through effective hygiene controls.
- Lead hygiene elements of customer, third-party and regulatory audits.
- Investigate hygiene-related non-conformances and implement corrective actions.
- Maintain hygiene documentation, records and trend analysis.
Recruit, train, develop and manage hygiene supervisors and operatives.
- Conduct performance reviews and identify training requirements.
- Foster a positive, proactive food safety and hygiene culture.
- Ensure adequate staffing and resource planning across all shifts and monitor ongoing attendance and performance of the team.
Manage environmental monitoring programmes.
- Validate new cleaning methods, chemicals and equipment.
- Establish and monitor hygiene KPIs.
- Health & Safety
- Lead COSHH management for all cleaning chemicals.
- Ensure that the team follow machinery isolation and lock-off/tag-out procedures and that these are implemented and audited during hygiene activities.
- Complete risk assessments relating to hygiene operations.
- Drive safe working practices across the hygiene team.
Manage hygiene budgets, consumables and chemical usage.
- Work with suppliers to ensure effective and sustainable hygiene solutions.
Lead projects to improve hygiene efficiency, effectiveness and sustainability.
- Drive reductions in water, chemical and energy consumption.
- Key Performance Indicators (KPIs) - Hygiene audit compliance score.
- Environmental monitoring results.
- Hygiene-related non-conformance levels.
- Chemical and consumable cost control.
- Health & safety performance within hygiene operations.
- Team engagement and training compliance.
Minimum 3-5 years' experience in a food manufacturing hygiene leadership role.
- Experience managing hygiene teams within a high-care or manufacturing environment.
- Strong understanding of food safety management systems and hygiene controls.
Food Safety Level 3 minimum (Level 4 desirable).
- HACCP Level 3.
- COSHH awareness/training.
- Health & Safety qualification (e. g., Strong understanding of microbiological risks and environmental monitoring.
- Strong problem-solving and root-cause analysis capability.
- Committed to continuous improvement and food safety excellence.
- Temp to perm opportunity
- Canteen on site\",\"- Free hot drinks
- Full training provided
As one of the most established recruitment agencies in Nottingham with operations across the UK, we specialise in connecting businesses with temporary and permanent jobs across warehouse & logistics, food and drink, aviation, driving, technical & engineering, manufacturing & automotive and security.
This job advert may not be copied, imitated, or used, in whole or in part, by third-party websites, without prior written consent from Staffline.
Food Hygiene Manager in Milton Keynes employer: Staffline Operations
Staffline is an excellent employer, offering a supportive and modern working environment for Part Time Cleaners in Minsterley, Shropshire. With competitive pay of £13.12 per hour and comprehensive training provided, employees can thrive in a positive and friendly atmosphere while contributing to the cleanliness and safety of a leading dairy manufacturer. The company values reliability and teamwork, making it a great place for those seeking meaningful employment with opportunities for personal growth.
