At a Glance
- Tasks: Prepare delicious breakfasts and lunches in a vibrant kitchen environment.
- Company: Join a dynamic team in the beautiful Scottish Borders, focused on creativity and teamwork.
- Benefits: Earn £16 per hour with a Monday to Friday schedule and supportive colleagues.
- Other info: Immediate start available for a 12-week contract; Right to Work in the UK required.
- Why this job: Showcase your culinary skills while gaining valuable experience in a collaborative setting.
- Qualifications: Experience in a similar role is essential; passion for food and hospitality is a must.
Overview
Are you a passionate and creative chef looking for your next challenge? Our client in the picturesque Scottish Borders is on the lookout for a talented Catering Chef to join their dynamic kitchen team. This is an exciting opportunity with an immediate start for a 12 week contract.
What you will get in your new role
- Hourly rate of 16 per hour
- Monday- Friday working week
- On-site role with a supportive team
- Opportunity to showcase your culinary talents
- Gain experience in a diverse kitchen environment
- Join a company that values teamwork and creativity
Responsibilities in your new role as Catering Chef
As the Catering Chef, your primary responsibility will be to prepare breakfasts, predominantly featuring hot morning rolls, as well as delicious lunches which may include soups, a variety of main courses, pies, pastries, chips, and baked potatoes. Due to management hosting board meetings and the sales department inviting customers to the plant, you will also cater to hospitality requests for meeting rooms with sandwich lunches and finger buffets delivered at noon. The kitchen is open plan, so being friendly and presentable in front of house is essential, along with maintaining a clean and organized working space.
As you settle in, you will take charge of your own temperature checks, cleaning rota, menu compilation, and food ordering. A relief chef with a good knowledge of the site will be on hand to support your induction and help you get to grips with the operations!
Your personality, experience and qualifications
We are in search of someone who has experience in a similar culinary role and enjoys creating delicious meals in a lively, collaborative environment. If you share our enthusiasm for food and hospitality and are ready to bring your energy to the kitchen, we want to hear from you! Whether you are an aspiring chef looking for growth or an experienced culinary professional, your unique background will be valued in this role.
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions.
Catering Chef in Galashiels employer: Stafffinders
Join a vibrant kitchen team in the stunning Scottish Borders, where your culinary creativity will be celebrated and nurtured. With a competitive hourly rate of £16 and a Monday to Friday working week, this role offers a supportive environment that values teamwork and innovation. Experience personal growth and showcase your talents while preparing delicious meals in a dynamic setting that prioritises both quality and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Chef in Galashiels
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Stafffinders. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Stafffinders
Don't be shy about reaching out to Stafffinders directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Chef in Galashiels
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Stafffinders and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Stafffinders
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
