At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a lively pub environment.
- Company: Famous pub in Westminster with a rich history and supportive culture.
- Benefits: Earn £14.95 per hour, share of tips, 60% off meals, and full benefits.
- Other info: Opportunities for training, development, and a pathway to an apprenticeship.
- Why this job: Be part of a buzzing kitchen and make great food with a fantastic team.
- Qualifications: Experience as a Chef de Partie or similar role, with a passion for food.
The predicted salary is between 14.95 - 14.95 £ per hour.
A Famous Pub - Heart of Westminster. Part of the Hall & Woodhouse family of iconic venues, opened in 1875, the St Stephen’s Tavern is a traditional pub, serving the heart of Westminster. It has been frequented by many notables, including prime ministers such as Baldwin, Churchill and Macmillan and even today boasts famous Politicians amongst its guests. The pub still has the original division bell which rings, warning MPs that there are only a few minutes to vote.
We’re growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. If you love great food, enjoy a buzzing service, and want to work with a genuinely supportive crew, this could be your next spot.
What you’ll get:
- A proper work–life balance: 5 days on, 2 days off
- £14.95 per hour
- A share of tips + extra rewards for standout performance
- Reliable hours with permanent or seasonal contracts
- A full benefits package in a business that puts sustainability first
- 60% off meals on shift, plus free uniform and kitchen shoes
- Loads of training and development opportunities — we’re a Sunday Times Best Places to Work company
- Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria)
- A warm welcome and a team that always has your back
You’ll fit right in if you’re:
- A hands‑on Chef de Partie who really cares about what you do
- Confident running a section and nailing consistency and presentation
- Happy working to specs with no variations allowed
- Trained in food safety, hygiene, and allergen procedures
- A team player who likes supporting others and keeping the vibe positive
- Someone who thrives when service gets busy
- On top of compliance and committed to doing things the right way
- Looking for a solid chef role for the season — and hopefully longer
- Experienced in a busy kitchen and ready to hit the ground running
Ready to join us? If you care about what you cook, love being part of a strong team, and enjoy the buzz of a lively kitchen, we’d love to hear from you.
Chef de Partie - Premium Pub employer: St Stephens Tavern
Join the Hall & Woodhouse family at St Stephen’s Tavern, a historic pub in the heart of Westminster, where you’ll be part of a vibrant team dedicated to delivering exceptional food and service. Enjoy a proper work-life balance with reliable hours, generous benefits including 60% off meals, and ample opportunities for training and development in a supportive environment that values sustainability. With a rich history and a commitment to excellence, this is not just a job; it's a chance to grow your culinary career in a renowned venue frequented by notable figures.
