At a Glance
- Tasks: Assist in preparing delicious dishes for our staff restaurant.
- Company: Join the prestigious St. Regis London, a blend of history and modern luxury.
- Benefits: Competitive pay, staff meals, and opportunities for growth in a vibrant environment.
- Other info: Experience the energy of Mayfair while working in a dynamic team.
- Why this job: Be part of an exciting pre-opening team and showcase your culinary skills.
- Qualifications: Passion for cooking and eagerness to learn in a fast-paced kitchen.
The predicted salary is between 22000 - 26000 £ per year.
Job Description
Commis Chef (Staff Restaurant)
Coming soon to the heart of Mayfair, The St.
Regis London marks the brand's prestigious debut in the United Kingdom.
This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal.
With signature butler service, refined interiors by Richmond International, and an unmatched Bond Street address, T...
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We think you need these skills to ace Commis Chef (Staff Restaurant), Pre-Opening - The St. Regis London
Communication Skills
Attention to Detail
Teamwork
Time Management
Adaptability
Customer Service
Problem-Solving Skills
