At a Glance
- Tasks: Support the Head Baker in creating fresh bread and pastries.
- Company: Join a vibrant, modern group with unique brands in King's Cross.
- Benefits: Competitive salary, hands-on learning, and career growth opportunities.
- Why this job: Kickstart your bakery career and develop your skills in a passionate environment.
- Qualifications: No prior experience needed, just a love for baking and a willingness to learn.
- Other info: Flexible hours and a chance to work independently as you grow.
The predicted salary is between 20400 - 34000 £ per year.
The Megaro Collection is a privately-owned modern group, established over thirty years ago in King's Cross/St Pancras. The Group’s portfolio includes 3 boutique Hotels, 11 meeting rooms, an all-day dining Italian Restaurant, a mixology cocktail bar and a further restaurant currently used for events.
We are now looking for a Junior Baker to work alongside the Head Baker, supporting the group (Hotels and Restaurants) in preparing fresh bread and viennoiseries. This is a fantastic opportunity for someone at the beginning of their bakery career, who is genuinely interested in developing their skills in bakery and bread production.
The Role:
- Work 5 days/week (flexibility is required).
- Support the Head Baker in daily production.
- Shadow and learn from the Head Baker to develop strong technical skills.
- Assist with preparation of breads, Italian pastries and classic bakery items.
- Help maintain high standards of cleanliness, organisation and food safety.
- Be confident working independently for a couple of days when required.
What We Are Looking For:
- Previous bakery experience is welcome but not essential.
- Pastry experience is also suitable, provided there is a genuine interest in bakery.
- A strong willingness to learn and develop.
- Comfortable with early morning starts.
- Organised, reliable and proactive.
- Passionate about quality products and craftsmanship.
- Looking for long-term growth within the company.
If you are passionate about developing your craft and ready for early starts and hands-on learning, we would love to hear from you. Join our team and begin a new adventure with us.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: up to £34,000 yearly
Starting time: Immediate start!
Junior Baker employer: St Pancras Hotel Services Ltd
Contact Detail:
St Pancras Hotel Services Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Baker
✨Tip Number 1
Get to know the company! Research The Megaro Collection and its unique brands. When you walk in for your interview, drop some knowledge about their operations or values. It shows you're genuinely interested and not just another applicant.
✨Tip Number 2
Practice your baking skills before the interview! If you can whip up a few of their signature items or similar pastries, bring photos or even samples. It’s a tasty way to demonstrate your passion and commitment to the craft.
✨Tip Number 3
Network with current employees if you can! Reach out on LinkedIn or through mutual connections. A friendly chat can give you insider tips and might even lead to a referral, which is always a bonus.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at The Megaro Collection.
We think you need these skills to ace Junior Baker
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for baking shine through! Share why you're excited about the Junior Baker role and how you want to develop your skills in this craft.
Tailor Your CV: Make sure your CV highlights any relevant experience, even if it's just a bit of pastry work. We want to see your journey and how it connects to the bakery world, so don’t hold back!
Be Yourself: We’re looking for unique personalities to join our team. Don’t be afraid to let your character come through in your application – we want to know the real you!
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get to know you better!
How to prepare for a job interview at St Pancras Hotel Services Ltd
✨Know Your Dough
Before the interview, brush up on your baking knowledge! Familiarise yourself with different types of bread and pastries, especially those mentioned in the job description. This will show your genuine interest in the role and help you connect with the Head Baker during the interview.
✨Show Your Passion
Be ready to share why you love baking! Whether it’s a childhood memory or a recent baking project, let your enthusiasm shine through. Employers appreciate candidates who are passionate about their craft, so don’t hold back!
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of your interview. Inquire about the bakery's techniques, the team culture, or opportunities for growth within the company. This shows that you’re not just interested in the job, but also in becoming a part of their unique environment.
✨Demonstrate Your Organisation Skills
Since the role requires maintaining high standards of cleanliness and organisation, be prepared to discuss how you keep your workspace tidy and efficient. Share any relevant experiences where you had to manage multiple tasks or maintain a clean environment, as this will highlight your reliability and proactive nature.