At a Glance
- Tasks: Lead a kitchen team and create delicious meals for our residents.
- Company: St Monica Trust, dedicated to providing exceptional care and service.
- Benefits: Flexible part-time hours, supportive work environment, and the chance to make a difference.
- Other info: Opportunity to work in a vibrant community with a focus on quality care.
- Why this job: Join us to enhance guest experiences through your culinary skills and leadership.
- Qualifications: Diploma in Food Production/Catering and experience in a busy kitchen.
The predicted salary is between 24000 - 30000 £ per year.
St Monica Trust is looking for a part-time Chef to manage the food and beverage service in our Westbury kitchen. The role includes overseeing a team, ensuring high standards of service, and preparing meals tailored to residents' needs.
The ideal candidate should have a Diploma in Food Production/Catering and experience in a fast-paced kitchen. Strong leadership skills and the ability to accommodate special dietary requirements are essential.
Village Kitchen Supervisor & Guest Experience Lead in Westbury employer: St Monica Trust
At St Monica Trust, we pride ourselves on creating a supportive and inclusive work environment for our Hospitality Assistants. With a focus on employee well-being and development, we offer opportunities for growth within the organisation while ensuring a friendly atmosphere where you can build meaningful relationships with residents and colleagues alike. Located in a vibrant community, our café provides a unique chance to make a positive impact on the lives of older people, all while enjoying competitive pay and flexible working hours.
