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- Tasks: Serve food and drinks, prepare dining areas, and ensure guests have a fantastic experience.
- Company: St Mellion Estate, a vibrant Cornish resort with a rich golfing legacy.
- Benefits: Meals on duty, great staff discounts, free leisure access, and career progression opportunities.
- Other info: Flexible hours, including evenings and weekends, in a friendly working environment.
- Why this job: Join a fun team in a beautiful setting and make guests smile every day.
- Qualifications: Previous hospitality experience and a passion for customer service.
The predicted salary is between 20000 - 25000 £ per year.
At St Mellion Estate we are looking for enthusiastic individuals to support the Food & Beverage operation. If you are passionate about hospitality, people and thrive in a busy and diverse business then we want to hear from you.
About us… St. Mellion Estate is a vibrant Cornish resort forged by the greatest golfing legacy. It’s a place where you can experience warm Cornish hospitality in the most captivating surroundings. St. Mellion Estate offers a veritable collection of exceptional golf & leisure facilities, complemented by an inspiring range of accommodation and dining options.
We are looking for candidates with a genuine passion for customer service to provide a service to our hotel guests, visitors and members. The role will involve working in multiple areas of our Food & Beverage Operation: Conference and Banqueting, An Boesti, our AA 2-rosette awarded Restaurant, Nicklaus sports Bar, 18 Brassiere and summer terraces.
Roles & Responsibilities:
- The Food & Beverage Assistant role involves a range of duties, including the service of food and drinks from our menus, preparing the restaurant and service areas for service, lay-up and clearing of tables, giving attentive guest focused service to our guests during their meal ensuring that our guests have a great dining experience.
The Person:
- Preferably you will have previously worked in a similar hospitality operation and have full understanding of menu items and allergen.
- Key points are having the ability to upsell and deliver great customer service, whilst ensuring the brand values and standards are met.
- The successful applicant must be able to work flexible hours, to suit the needs of this business. This will include evenings and weekends.
Benefits:
- Meals on duty
- Great staff discounts
- Free use of leisure, gym and golf facilities
- Fun and friendly working environment
- Fantastic opportunities for career progression
For the opportunity to join St Mellion and start a new and exciting challenge – apply now!
By applying for this position, you are consenting for St Mellion to receive your personal data for the purposes of the job application only. Unfortunately, due to the high number of applications received, we are only able to contact shortlisted candidates. All applicants must have the right to work in the UK.
Food & Beverage Assistant in Saltash employer: St Mellion Estate
Contact Detail:
St Mellion Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant in Saltash
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on St Mellion Estate. Familiarise yourself with their values, services, and what makes them unique. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your customer service skills! Since this role is all about providing great service, think of examples from your past experiences where you've gone above and beyond for customers. Be ready to share these stories during your interview to demonstrate your passion for hospitality.
✨Tip Number 3
Dress to impress! First impressions matter, especially in the hospitality industry. Make sure you look smart and professional for your interview. It shows that you take the opportunity seriously and are ready to represent St Mellion's brand values.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It not only shows your appreciation for the opportunity but also keeps you fresh in the interviewer's mind. Plus, it’s a great chance to reiterate your enthusiasm for the role!
We think you need these skills to ace Food & Beverage Assistant in Saltash
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for hospitality shine through in your application. Share any experiences that highlight your love for customer service and working in a busy environment.
Tailor Your CV: Make sure your CV is tailored to the Food & Beverage Assistant role. Highlight relevant experience, especially in similar hospitality settings, and don’t forget to mention your understanding of menu items and allergens.
Craft a Personal Cover Letter: A personal touch goes a long way! Write a cover letter that reflects your personality and explains why you want to join St Mellion Estate. We want to know what makes you a great fit for our team.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!
How to prepare for a job interview at St Mellion Estate
✨Know Your Menu
Familiarise yourself with the menu items and any allergens before the interview. Being able to discuss specific dishes and suggest pairings shows your passion for food and beverage, which is crucial for this role.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you provided excellent customer service. Highlight situations where you went above and beyond to ensure guests had a great experience, as this aligns perfectly with what St Mellion Estate values.
✨Demonstrate Flexibility
Since the role requires working flexible hours, be ready to discuss your availability. Mention any previous experience in similar environments where you adapted to changing schedules or busy periods.
✨Embrace the Cornish Hospitality Spirit
Research St Mellion Estate and its commitment to warm hospitality. During the interview, express your enthusiasm for contributing to that environment and how you can enhance the guest experience with your positive attitude.