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- Tasks: Join our kitchen team and keep things running smoothly with essential tasks.
- Company: St Mellion Estate, a vibrant hub for hospitality and leisure.
- Benefits: Competitive salary, free meals, discounts, and career growth opportunities.
- Why this job: Be part of a dynamic team and kickstart your career in hospitality.
- Qualifications: Must be over 18 and ready to work flexible hours.
- Other info: Enjoy a supportive environment with training and development for your future.
The predicted salary is between 10 - 13 £ per hour.
We are looking for a hardworking flexible member of staff to join our kitchen team.
Job Tasks/Duties:
- Follows manufacturers' instructions when operating food production and serving equipment.
- Consistently uses safe and sanitary food handling practices including those related to personal hygiene.
- Washes up all crockery, cutlery, pans and kitchen utensils ensuring they are cleaned to the required standard at all times; puts away washed items in their correct places.
- Ensures food storage areas are clean and tidy with empty boxes removed, flattened and disposed of.
- Empties bins and replaces bin liners as necessary ensuring outside kitchen bin areas are kept clean and tidy.
- Returns soiled food preparation utensils and other small wares to the proper areas.
- Maintains a clean workstation, including equipment used for food preparation tasks, floors and walls.
- Attends department and team meetings.
- Performs other appropriate tasks assigned by the chef team.
- To ensure a high degree of personal presentation and hygiene in line with the company's dress and appearance policy.
- To be a positive ambassador for the Company's values at all times.
Age requirement: Over 18's only due to hours required.
Shift Pattern: Working 5 days out of 7 per week.
Company Benefits:
- Competitive Salary
- 28 Days Holiday rising to 33
- Complimentary Membership for you and one other
- Employee Assistance Scheme
- Wagestream (Access a percentage of your salary before payday)
- Ride to Work Scheme
- Free Meals on Working Day
- Discounted treatments and products
- Discounts on Food and Beverage
- Long Service Bonus Scheme
- Free Parking
Kitchen Porter in Plymouth employer: St Mellion Estate
Contact Detail:
St Mellion Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter in Plymouth
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info and shows you're genuinely interested in being part of the St Mellion family.
✨Tip Number 2
Show off your skills! When you get the chance, demonstrate your knowledge of food safety and hygiene practices during the interview. We want to see that you can keep things clean and tidy, just like we do at St Mellion.
✨Tip Number 3
Be flexible! Highlight your willingness to work various shifts and adapt to the kitchen's needs. We love team players who can jump in wherever they're needed, especially during busy times.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our team at St Mellion Estate. Don’t miss out!
We think you need these skills to ace Kitchen Porter in Plymouth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the kitchen and hospitality shine through. We want to see that you’re not just looking for any job, but that you’re excited about joining our team at St Mellion Estate!
Be Specific: Tailor your application to highlight relevant experience. If you've worked in a kitchen before or have skills related to food handling, make sure to mention them. We love seeing how your background fits with what we do!
Keep It Clean and Tidy: Just like in the kitchen, presentation matters! Make sure your application is well-organised and free of typos. A clean application reflects the high standards we uphold in our kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at St Mellion Estate
✨Know Your Role
Make sure you understand the responsibilities of a Kitchen Porter. Familiarise yourself with tasks like food handling, cleaning, and maintaining hygiene standards. This will help you answer questions confidently and show that you're serious about the job.
✨Show Your Flexibility
Since the role requires working various shifts, be prepared to discuss your availability. Highlight your willingness to adapt to different schedules and your ability to work as part of a team. This will demonstrate that you're a reliable candidate.
✨Dress for Success
Even though it's a kitchen role, first impressions matter! Dress neatly and in line with the company’s appearance policy. This shows respect for the interview process and reflects your understanding of the importance of personal hygiene in the kitchen.
✨Ask Smart Questions
Prepare a few questions to ask at the end of your interview. Inquire about the team dynamics or what a typical day looks like for a Kitchen Porter. This shows your interest in the role and helps you gauge if it’s the right fit for you.