St Martins Lane Hotel is seeking a Pastry Chef de Partie to join our luxury culinary team. You will craft high-quality pastries, desserts, and baked goods with precision in a fast-paced, design-led environment.
Work closely with the Head Pastry Chef to develop seasonal menus, maintain hygiene standards, and mentor junior team members while delivering creative, restaurant‑quality patisserie for our 5-star setting.
#J-18808-LjbffrLux Pastry Chef de Partie - Creative Desserts in Hotel employer: St Martins Lane Hotel
St Martins Lane Hotel is an exceptional employer, offering a vibrant work culture that champions employee well-being and professional growth. As part of our dynamic commercial team, you will have the opportunity to thrive in the luxury hospitality sector while enjoying exclusive perks and a supportive environment that values your contributions.