St. Luke's Hospice is seeking a Front of House Member to join the Bank Team for casual hours, supporting patient, staff and visitor catering. You will assist with orders, service, and basic food preparation, while upholding high cleanliness and safety standards.
The role emphasizes friendly, inclusive customer care, flexibility for early starts and occasional weekends, and adherence to hospital protocols. Bank shifts cover dining service needs at Thurrock Hospice.
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Contact Details:
ST LUKE'S HOSPICE (BASILDON AND DISTRICT) LIMITED Recruitment Team
