Hospitality Generalist: Front of House & Kitchen in London
Hospitality Generalist: Front of House & Kitchen

Hospitality Generalist: Front of House & Kitchen in London

London Part-Time 28000 - 29000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support various departments in a vibrant hospitality setting, from kitchen to front of house.
  • Company: Dynamic hospitality staffing agency in South Lakeland.
  • Benefits: Earn £14 per hour, flexible hours, and gain valuable experience.
  • Why this job: Join a fun team and enhance your skills while delivering top-notch guest service.
  • Qualifications: Experience as a commis chef or kitchen porter, plus strong teamwork and communication skills.
  • Other info: Flexible hours from 6-40 per week for a rewarding work-life balance.

The predicted salary is between 28000 - 29000 £ per year.

A hospitality staffing agency in South Lakeland is seeking a General Assistant. This role involves support across restaurant, kitchen, bar, housekeeping, and reception departments.

Ideal candidates should have experience as a commis chef or kitchen porter, strong teamwork, and communication skills.

The position offers £14 per hour for over 18s, with hours ranging from 6-40 per week, ensuring a rewarding experience while providing high standards of guest service.

Hospitality Generalist: Front of House & Kitchen in London employer: St John's Staff Hire

Join our dynamic hospitality staffing agency in South Lakeland, where we prioritise a supportive work culture and offer flexible hours ranging from 6 to 40 per week. With competitive pay at £14 per hour for over 18s, we provide ample opportunities for personal and professional growth, making it an ideal environment for those passionate about delivering exceptional guest service across various departments.
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Contact Detail:

St John's Staff Hire Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hospitality Generalist: Front of House & Kitchen in London

✨Tip Number 1

Network like a pro! Chat with folks in the hospitality scene, whether it's at local events or online. You never know who might have a lead on that perfect General Assistant role.

✨Tip Number 2

Show off your skills! If you’ve got experience as a commis chef or kitchen porter, make sure to highlight those in conversations. Share stories about teamwork and communication to really impress potential employers.

✨Tip Number 3

Be proactive! Don’t just wait for job postings; reach out directly to restaurants and bars in South Lakeland. Let them know you’re keen to join their team and how you can contribute to their guest service standards.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you. It’s quick and easy, and you’ll be one step closer to landing that rewarding role in hospitality.

We think you need these skills to ace Hospitality Generalist: Front of House & Kitchen in London

Teamwork
Communication Skills
Experience as a Commis Chef
Experience as a Kitchen Porter
Guest Service
Flexibility
Time Management
Multitasking

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight any relevant experience you have in hospitality, especially as a commis chef or kitchen porter. We want to see how your background fits with the role, so don’t hold back!

Teamwork Makes the Dream Work: Since this role involves working across various departments, emphasise your teamwork and communication skills. Share examples of how you've collaborated with others in past roles to create a positive environment.

Tailor Your Application: Take a moment to customise your application for this specific role. Mention why you're excited about working in a hospitality staffing agency and how you can contribute to maintaining high standards of guest service.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at St John's Staff Hire

✨Know the Role Inside Out

Before your interview, make sure you understand what a Hospitality Generalist does. Familiarise yourself with the responsibilities across the restaurant, kitchen, bar, housekeeping, and reception departments. This will help you demonstrate your knowledge and show that you're genuinely interested in the role.

✨Showcase Your Teamwork Skills

Since this position requires strong teamwork, think of specific examples from your past experiences where you successfully collaborated with others. Be ready to share these stories during the interview to highlight your ability to work well in a team environment.

✨Communicate Clearly and Confidently

Effective communication is key in hospitality. Practice articulating your thoughts clearly and confidently. You might want to rehearse common interview questions with a friend or in front of a mirror to boost your confidence and ensure you convey your ideas effectively.

✨Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the company culture, training opportunities, or what a typical day looks like in this role. This not only shows your interest but also helps you determine if the job is the right fit for you.

Hospitality Generalist: Front of House & Kitchen in London
St John's Staff Hire
Location: London

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