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- Tasks: Support kitchen operations by maintaining cleanliness and hygiene in a vibrant college environment.
- Company: St Johns College, part of the prestigious University of Cambridge.
- Benefits: Competitive salary, 36 days leave, free lunch, gym access, and pension scheme.
- Other info: Flexible hours with opportunities for personal growth and development.
- Why this job: Join a dynamic team and contribute to a thriving college community while gaining valuable experience.
- Qualifications: No specific qualifications required, just a positive attitude and willingness to learn.
The predicted salary is between 13921 - 13921 £ per year.
Salary: £13,921 for 20 hours per week p.a. (plus benefits)
Job type: Permanent
Hours: 20 hours per week
St Johns College, one of the largest Colleges within the University of Cambridge, is seeking to appoint a General Catering Assistant (Platewash) to support the smooth running of the College kitchens by maintaining a clean, safe and hygienic working environment. This includes washing cutlery, crockery, glassware and kitchen equipment, cleaning the platewash area and surrounding spaces, and carrying out general kitchen portering duties. You will also remove waste safely and follow Food Safety, Health and Safety, and Fire Regulations at all times, while assisting colleagues as needed to ensure an efficient service.
The College offers a competitive benefits package including membership of a defined contributory pension scheme, 36 days annual leave (inclusive of Bank Holidays), access to a cash plan healthcare scheme currently provided by Simplyhealth, free lunch, free use of an on-site Gym and free parking close to the College site, subject to availability.
Before You Apply Please Read To help you submit the strongest possible application, we’ve created a Candidate Information Pack that provides further information about the role and how to apply. It outlines what we’re looking for, how to structure your CV and covering letter, and tips to stand out. We strongly encourage all applicants to read this guidance before applying.
The closing date for the receipt of completed applications is 9.00 am on 3 June 2026.
General Catering Assistant employer: St Johns College
Contact Detail:
St Johns College Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Catering Assistant
✨Tip Number 1
Get to know the College! Research St Johns College and its values. When you walk in for your interview, show that you understand their mission and how you can contribute to the team. It’ll make you stand out!
✨Tip Number 2
Practice makes perfect! Before your interview, run through common questions with a friend or in front of the mirror. Focus on your experience in maintaining cleanliness and safety in kitchens, as that’s key for this role.
✨Tip Number 3
Dress the part! Even though it’s a catering role, looking smart and professional shows you’re serious about the job. Plus, it’ll boost your confidence when you walk into that interview room.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in their minds. And remember, apply through our website for the best chance!
We think you need these skills to ace General Catering Assistant
Some tips for your application 🫡
Read the Candidate Information Pack: Before diving into your application, make sure to check out our Candidate Information Pack. It’s packed with useful info on what we’re looking for and how to structure your CV and covering letter.
Tailor Your CV and Cover Letter: We want to see how you fit the role of General Catering Assistant. Make sure to highlight your relevant experience and skills in both your CV and cover letter. Personalise them to show us why you’re the perfect match!
Show Your Enthusiasm: Let your passion for the role shine through! In your application, express why you’re excited about working at St Johns College and how you can contribute to our team. We love seeing genuine enthusiasm!
Apply Through Our Website: To make things easier for us and you, please apply through our website. It’s straightforward and ensures your application gets to the right place without any hiccups!
How to prepare for a job interview at St Johns College
✨Know the Role Inside Out
Before your interview, make sure you understand the responsibilities of a General Catering Assistant. Familiarise yourself with tasks like washing cutlery and maintaining hygiene standards. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Highlight Your Teamwork Skills
Since you'll be assisting colleagues and working in a team environment, be ready to share examples of how you've successfully collaborated in previous roles. This could be anything from helping out during busy shifts to supporting a colleague with their tasks.
✨Emphasise Safety Awareness
Given the importance of Food Safety and Health and Safety regulations in this role, be prepared to discuss your understanding of these practices. Mention any relevant training or experiences that demonstrate your commitment to maintaining a safe working environment.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, what a typical day looks like, or how the College supports staff development. This shows your enthusiasm for the position and helps you gauge if it's the right fit for you.