St. James's Hotel & Club - Bar & Restaurant in London is seeking a Restaurant Manager to oversee the day‑to‑day operation of our restaurant and bar, delivering consistently high service while inspiring and developing a high‑performing team.
You will work closely with the Food and Beverage Operations Manager and the Head Chef to maximise guest experience, revenue and the highest standards of quality and professionalism.
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Contact Details:
St. James's Hotel & Club - Bar & Restaurant Recruitment Team
