This is a fantastic opportunity for a chef who enjoys early starts, takes pride in delivering exceptional breakfasts, and wants to be part of a supportive hospitality team.
The Role
As Breakfast Chef, you will be responsible for delivering a consistently high-quality breakfast service for our hotel guests. You will prepare and cook both cooked-to-order and buffet breakfast items, maintain excellent food hygiene standards, and ensure guests start their day with an exceptional experience.
What We're Looking For
- Previous experience as a Breakfast Chef, Chef de Partie or Commis Chef
- Passion for quality food and hospitality
- Excellent organisational skills and attention to detail
- Ability to work independently and manage breakfast service
- Knowledge of food hygiene and health & safety requirements
- A positive attitude and strong team ethic
What's in it for you?
- Competitive hourly rate/salary
- Retention Bonus paid upon successful completion of your 4-month contract
- Meals on duty
- Staff discounts across the group
- Uniform provided
- Supportive and friendly team environment
- Opportunity for future employment in other group hotels
Retention Bonus
We recognise the value of commitment during our busy season. Employees who successfully complete the full 4-month contract and maintain satisfactory attendance and performance will receive a retention bonus at the end of their employment period.
If you're an early riser with a passion for great food and guest service, we'd love to hear from you.
