At a Glance
- Tasks: Join our Catering team as a Chef de Partie and create delicious dishes.
- Company: St George’s School, known for its supportive and dynamic environment.
- Benefits: Enjoy free lunch, gym access, and ongoing professional development.
- Other info: Flexible hours with opportunities for career growth and staff wellbeing support.
- Why this job: Make an impact in a fast-paced kitchen while honing your culinary skills.
- Qualifications: NVQ level qualification and experience in large volume catering required.
The predicted salary is between 24000 - 30000 £ per year.
We are seeking an experienced and dedicated Chef de Partie to join our Catering team.
This is a permanent, full-time position of 37 hours per week, across 40 weeks of the year (term time plus two weeks).
The post holder will be expected to be flexible on working hours as daytime, evening shifts or weekend hours might be required.
Qualifications
- Have NVQ level qualification or equivalent
- Have experience in large volume catering in a fast‑paced environment
- Have knowledge of allergens and current food trends
- Be able to work well as part of a team
- Have good time‑management with the ability to meet deadlines
Benefits
- Additional training and support
- Ongoing professional development
- Free lunch on working days
- Free parking on school site
- Use of the school’s fitness suite / gym
- Staff wellbeing programme
- Employee assistance programme
- As a permanent member of staff you benefit from a favourable ranking for applications for a day‑admission place for your child at St George’s School, subject to meeting the admissions criteria and policy
- #J-18808-Ljbffr
Chef de Partie employer: St George's School
St George's School is an exceptional employer, offering a vibrant work culture that prioritises teamwork and creativity in the kitchen. With a focus on employee growth, you will have opportunities to develop your culinary skills while providing nutritious meals for a diverse community of pupils and staff. Located in a supportive educational environment, this role not only allows you to make a meaningful impact but also offers a stable work-life balance with term-time hours.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like St George's School. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to St George's School
Don't be shy about reaching out to St George's School directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about St George's School and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at St George's School
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
