At a Glance
- Tasks: Join our team to assist with dishwashing, cleaning, and supporting a smooth service.
- Company: St Ermin’s Hotel, known for its fun and energetic culture.
- Benefits: Great salary, service charge, and the best staff canteen in London.
- Other info: Enjoy worldwide discounts at Marriott hotels for you and your friends.
- Why this job: Gain valuable experience in a fast-paced environment while making lasting memories.
- Qualifications: No specific qualifications needed, just a positive attitude and willingness to learn.
The predicted salary is between 12 - 15 £ per hour.
We are looking for a Back-of-House Team Member to join the team here at St Ermin’s Hotel. The role involves 20-25 hours across 4-5 days per week.
Responsibilities
- Assist with dishwashing, cleaning, restocking of cutlery and crockery, and general support to facilitate a smooth and efficient shift.
- Washing and sanitizing dishes, cutlery, glassware and cookware.
- Maintaining a clean and organized dishwashing area.
- Work in a fast‑paced environment.
- Assist with basic service preparation.
- Ensure adequate supplies of clean plates, cutlery and glassware for service.
- Assist with setting up and breaking down service stations.
- Deliver clean cookware and service ware to the front of house.
- Help keep the service areas clean and tidy.
- Stay attentive to the needs of guests in the dining area.
- Deliver food from the kitchen to the guests.
- Follow health code standards with regard to the handling of food.
- Perform shift duties such as delivering racks of cups to the service station, polishing silverware, pre‑bussing tables, wiping tables and more.
Benefits
- Great salary and service charge – the more we make, the more you make.
- Fun, love & energy – not just a slogan, it’s who we are.
- Best staff canteen in London – breakfast, lunch & dinner.
- Range of benefits including healthcare, financial advice, exclusive retail and restaurant discounts, and more.
- Worldwide discounts for you, friends and family in all the Marriott hotel brands.
- Opportunity to experience and collect great memories that last forever.
Additional Information
You must be eligible to work in the UK to be considered for the role.
Back-of-House Team Member (20-25 hours) employer: St Ermin's Operating UK Limited - Caxton Restaurant
St Ermin’s Hotel is an exceptional employer that fosters a vibrant and energetic work culture, where fun and teamwork are at the heart of everything we do. With competitive salaries, a fantastic staff canteen, and a range of benefits including healthcare and exclusive discounts, we prioritise the well-being and growth of our employees. Join us to not only build your career but also create lasting memories in a supportive environment that values your contributions.
Contact Details:
St Ermin's Operating UK Limited - Caxton Restaurant Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Back-of-House Team Member (20-25 hours)
✨Tip Number 1
Get to know the company culture! Before your interview, check out St Ermin’s Hotel online and see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their vibe.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your skills can help with dishwashing, cleaning, and supporting the team during busy shifts.
✨Tip Number 3
Dress the part! When you go for your interview, wear something smart but comfortable. You want to look professional while also showing that you’re ready to roll up your sleeves and get stuck in.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Back-of-House Team Member (20-25 hours)
Some tips for your application 🫡
Show Your Enthusiasm:When writing your application, let your passion for the role shine through! We love seeing candidates who are excited about joining our team and contributing to the vibrant atmosphere at St Ermin’s Hotel.
Tailor Your Application:Make sure to customise your application to highlight relevant experience. If you've worked in a fast-paced environment or have dishwashing experience, shout about it! We want to see how you fit into our Back-of-House team.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Remember, we’re looking for someone who can keep things running smoothly!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at St Ermin's Operating UK Limited - Caxton Restaurant
✨Know the Role Inside Out
Before your interview, make sure you understand the responsibilities of a Back-of-House Team Member. Familiarise yourself with tasks like dishwashing, cleaning, and food handling. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Team Spirit
This job is all about teamwork! Be ready to share examples of how you've worked well with others in fast-paced environments. Highlight your ability to support colleagues and maintain a positive atmosphere, as this aligns perfectly with the hotel's culture.
✨Prepare for Practical Questions
Expect questions about how you would handle specific situations, like managing a busy service or ensuring cleanliness standards. Think of scenarios from your past experiences where you demonstrated your skills and problem-solving abilities.
✨Dress for Success
Even though the role is back-of-house, first impressions matter! Dress smartly and comfortably for your interview. It shows respect for the opportunity and gives a glimpse of your professionalism, which is key in any hospitality role.
