At a Glance
- Tasks: Support food preparation and service, ensuring a welcoming dining experience.
- Company: Join St Elizabeth’s Centre, a charity making a difference in people's lives.
- Benefits: Enjoy term-time hours, free parking, and a contributory pension scheme.
- Other info: Be part of a supportive community with opportunities for personal growth.
- Why this job: Make a positive impact through food while enjoying a great work-life balance.
- Qualifications: Experience in catering is a plus, but not essential; teamwork and initiative are key.
The predicted salary is between 12.71 - 12.71 £ per hour.
Location: Much Hadham, Hertfordshire
Salary: £18,443 pro rata (£12.71 per hour)
Hours: Monday – Friday, 8:30am – 3:30pm (Term time only, 39 weeks per year)
Make a difference through food and great service. At St Elizabeth’s Centre, our Catering Team plays an important role in the health, wellbeing and everyday lives of the people we support. As a Catering Assistant, you’ll help ensure our meals and dining areas are welcoming, well presented and run smoothly. From preparing and serving food, to supporting residents and customers and keeping the restaurant clean, you’ll be part of a friendly team helping to create a positive experience at every mealtime.
If you’re friendly, reliable and enjoy working with people in a busy catering environment, we’d love to hear from you.
About St Elizabeth’s Centre: Set within the beautiful Hertfordshire countryside, St Elizabeth’s is a specialist charity supporting children, young people and adults with complex medical and learning needs for over 120 years. We provide a specialist School, Sixth Form, College, Residential Children’s Homes, Supported Living and on-site nursing and therapy teams. You’ll become part of a welcoming, supportive community where your work directly contributes to the lives of the people we support.
About the role: As a Catering Assistant at St Elizabeth’s, you’ll help provide an efficient, friendly and welcoming food service for our residents, students, staff and visitors. You’ll support the catering team with food preparation and service, ensuring meals, snacks and drinks are well presented and available when needed. You’ll also help maintain clean and welcoming dining areas and provide friendly customer service throughout the day. This is a varied hands-on role where you’ll work closely with our Chefs and wider Catering Team to make sure every service runs smoothly.
What you’ll be doing:
- Keeping food, drinks, confectionery and service areas fully stocked and well presented
- Provide friendly and helpful customer service to residents, students, staff and visitors
- Maintaining clean, welcoming dining and restaurant areas throughout service
- Operating the till and processing payments accurately
- Maintaining high levels of food hygiene, cleanliness and personal presentation
What we’re looking for:
- Previous experience in catering, hospitality or food service is desirable not essential
- Ability to handle cash and process transactions accurately
- Understanding of food safety, hygiene and HACCP requirements
- Good organisational skills and ability to prioritise tasks effectively
- Ability to work well as part of a team whilst also using your own initiative
What we offer:
- Term-time only role – enjoy work-life balance with school holidays off
- Free on-site parking
- Fully funded DBS
- Contributory pension scheme with up to 6% employer contribution
- Blue Light Card eligibility
How to apply: Please apply via our website by completing an application form and uploading your CV. Applications will be reviewed on a rolling basis, and we reserve the right to close this vacancy early should sufficient applications be received.
Safeguarding & Inclusion: St Elizabeth’s is committed to safeguarding and promoting the welfare of children, young people and vulnerable adults. An enhanced DBS check will be required for this role. We are proud to be an Investors in People and Disability Confident Employer. We welcome applications from all backgrounds and communities. If you require any reasonable adjustments during the recruitment process, please do let us know. Join St Elizabeth’s and help create a positive workplace where people can thrive.
Catering Assistant in Much Hadham employer: St Elizabeth's
St Elizabeth’s College is an exceptional employer, offering a supportive and nurturing environment for those passionate about making a difference in the lives of young people with complex needs. Located in the picturesque Hertfordshire countryside, we provide our team with comprehensive training, ongoing development opportunities, and a range of benefits including wellbeing support and a contributory pension scheme. Join us to be part of a dedicated team that values kindness, collaboration, and the meaningful impact of your work during every lunchtime.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Assistant in Much Hadham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like St Elizabeth's. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to St Elizabeth's
Don't be shy about reaching out to St Elizabeth's directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Assistant in Much Hadham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about St Elizabeth's and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at St Elizabeth's
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
