At a Glance
- Tasks: Assist in food preparation and maintain cleanliness in kitchen and dining areas.
- Company: Join the friendly team at St Elizabeth Hospice, dedicated to patient care.
- Benefits: Flexible hours, supportive environment, and the chance to make a difference.
- Why this job: Gain valuable experience in catering while helping those in need.
- Qualifications: Previous catering experience preferred; excellent customer service skills required.
- Other info: Work 18 hours per week on a rotating schedule.
The predicted salary is between 12 - 14 £ per hour.
We are looking for a Catering Assistant to join our hardworking, busy and friendly team. You will be required to assist the Head Chef and Cooks in the preparation of food to the highest standards of hygiene and quality, and to ensure the highest standards of cleanliness and hygiene in the kitchen and dining areas.
Main duties of the job:
- You will work 18 hours per week on a two-week rota.
- Week 1: Tuesday, Wednesday and Friday 12:30 - 18:30
- Week 2: Tuesday, Wednesday and Thursday 12:30 - 18:30
The ideal candidate will have previous catering experience, and experience within a healthcare environment would be desirable. You will have excellent customer service skills and be a flexible team player.
About us:
St Elizabeth Hospice is committed to safeguarding whether that is in the home, another setting in the community, in hospital or in the hospice itself. Support is provided to patients and their families via the Inpatient Unit, the Community Care Unit including outpatient clinics, home visits from the community nursing, medical or therapy team, the OneCall 24/7 telephone helpline.
Catering Assistant in Suffolk employer: St Elizabeth Hospice
Contact Detail:
St Elizabeth Hospice Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant in Suffolk
✨Tip Number 1
Network like a pro! Chat with friends, family, or even former colleagues about the Catering Assistant role. You never know who might have a lead or insider info that could help us land that job.
✨Tip Number 2
Show up in person! If you can, pop by the place where you want to work. A friendly face can make a lasting impression, and it shows we’re genuinely interested in joining their team.
✨Tip Number 3
Prepare for the interview! Research common questions for catering roles and think about how our experience fits. Practising answers out loud can really boost our confidence when it’s time to shine.
✨Tip Number 4
Apply through our website! It’s the best way to ensure our application gets seen. Plus, we can tailor our approach to match what they’re looking for in a Catering Assistant.
We think you need these skills to ace Catering Assistant in Suffolk
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let us know why you're excited about the catering role. Share any experiences that highlight your love for food and customer service – it’ll make your application stand out!
Highlight Relevant Experience: If you've worked in catering before, especially in a healthcare setting, make sure to mention it! We want to see how your past roles have prepared you for this position, so don’t hold back on those details.
Keep It Clean and Professional: Just like we maintain high standards of hygiene in our kitchens, your application should be tidy and professional. Use clear language, check for typos, and format it nicely – first impressions matter!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at St Elizabeth Hospice
✨Know Your Stuff
Make sure you brush up on your catering knowledge and hygiene standards. Familiarise yourself with food preparation techniques and the importance of cleanliness in a kitchen setting. This will show that you're serious about the role and understand what it takes to maintain high standards.
✨Show Off Your Customer Service Skills
Since excellent customer service is key, think of examples from your past experiences where you've gone above and beyond for customers. Be ready to discuss how you handle difficult situations or complaints, as this will demonstrate your ability to work well in a team and keep customers happy.
✨Flexibility is Key
The job requires a flexible approach to working hours, so be prepared to discuss your availability and willingness to adapt. Highlight any previous roles where you had to adjust your schedule or take on different tasks, showing that you're a team player who can step up when needed.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the types of dishes you'll be preparing, or how they ensure quality and hygiene in the kitchen. This shows your genuine interest in the role and helps you determine if it's the right fit for you.