St Columba's Hospice Care in Edinburgh is seeking a Chef de Partie to join our Kitchen team. You will prepare meals, maintain high cleanliness standards and supervise staff and volunteers, delivering a compassionate hospitality service to patients, visitors and staff.
The role is 37.5 hours per week on a 4-out-of-7 rota (weekends/bank holidays). Starting salary £30,212 WTE plus £3,000 shift allowance, rising to £31,363 after 12 months of satisfactory performance.
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Chef de Partie - Hospice Kitchen (4/7 Rotas) + Shift Allowance employer: St Columba's Hospice Care
As an IT Support Officer at our hospice, you will be part of a compassionate team dedicated to enhancing the lives of both staff and patients through technology. We offer a supportive work culture that prioritises employee growth, with opportunities for professional development and training in a meaningful environment. Located in a community-focused setting, we provide competitive benefits and a chance to make a real difference in the lives of others.
