St Catherine's Hospice is seeking a senior catering assistant to join the kitchen team on ad-hoc hours. You will prepare and serve patient meals, set up kitchens for the next day and help cater for small events like weddings and fundraisers. Shifts run 7:30am to 7pm and are chosen around your availability.
The role requires prior catering experience, basic English and Maths, and a focus on safety and hygiene in a hospital setting. A flexible, team-oriented approach is essential.
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Senior Catering Lead – Flexible Hours, Patient Meals employer: St Catherine'S Hospice
St Catherine’s Hospice is an exceptional employer, offering a supportive and inclusive work environment where you can kickstart your retail career while making a meaningful impact in the community. With generous benefits such as 25 days of annual leave, a robust pension scheme, and opportunities for personal growth through hands-on experience and structured learning, you'll be part of a dedicated team committed to sustainability and compassionate care. Located in the beautiful West Sussex area, our charity shops provide a unique opportunity to engage with diverse communities while developing essential skills in a dynamic trading team.
